Chillies and peppers: Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Chillies and peppers: Production was 154,689 t in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Venezuela (Bolivarian Republic of) recorded 154,689 t for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.
Compared with earlier readings it is up 9.4% on the previous year and up 27.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Venezuela (Bolivarian Republic of) peaked at 232,712 t in 2021 and was at its lowest, 6,081 t, in 1972.
That places Venezuela (Bolivarian Republic of) 35th out of 165 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers: Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 6,900 t | — |
| 1962 | 7,000 t | +1.4% |
| 1963 | 7,100 t | +1.4% |
| 1964 | 7,300 t | +2.8% |
| 1965 | 7,500 t | +2.7% |
| 1966 | 7,897 t | +5.3% |
| 1967 | 8,055 t | +2.0% |
| 1968 | 7,738 t | -3.9% |
| 1969 | 7,281 t | -5.9% |
| 1970 | 6,851 t | -5.9% |
| 1971 | 6,447 t | -5.9% |
| 1972 | 6,081 t | -5.7% |
| 1973 | 6,584 t | +8.3% |
| 1974 | 8,763 t | +33.1% |
| 1975 | 8,036 t | -8.3% |
| 1976 | 15,209 t | +89.3% |
| 1977 | 14,772 t | -2.9% |
| 1978 | 19,434 t | +31.6% |
| 1979 | 20,612 t | +6.1% |
| 1980 | 23,287 t | +13.0% |
| 1981 | 19,468 t | -16.4% |
| 1982 | 21,047 t | +8.1% |
| 1983 | 24,743 t | +17.6% |
| 1984 | 20,885 t | -15.6% |
| 1985 | 21,627 t | +3.6% |
| 1986 | 22,522 t | +4.1% |
| 1987 | 23,696 t | +5.2% |
| 1988 | 26,650 t | +12.5% |
| 1989 | 29,734 t | +11.6% |
| 1990 | 32,555 t | +9.5% |
| 1991 | 32,875 t | +1.0% |
| 1992 | 36,177 t | +10.0% |
| 1993 | 33,956 t | -6.1% |
| 1994 | 43,290 t | +27.5% |
| 1995 | 53,468 t | +23.5% |
| 1996 | 61,381 t | +14.8% |
| 1997 | 62,009 t | +1.0% |
| 1998 | 86,577 t | +39.6% |
| 1999 | 87,222 t | +0.7% |
| 2000 | 77,724 t | -10.9% |
| 2001 | 62,232 t | -19.9% |
| 2002 | 69,376 t | +11.5% |
| 2003 | 74,452 t | +7.3% |
| 2004 | 91,407 t | +22.8% |
| 2005 | 94,161 t | +3.0% |
| 2006 | 101,143 t | +7.4% |
| 2007 | 124,106 t | +22.7% |
| 2008 | 152,229 t | +22.7% |
| 2009 | 139,239 t | -8.5% |
| 2010 | 159,462 t | +14.5% |
| 2011 | 188,727 t | +18.4% |
| 2012 | 101,911 t | -46.0% |
| 2013 | 121,696 t | +19.4% |
| 2014 | 121,059 t | -0.5% |
| 2015 | 137,921 t | +13.9% |
| 2016 | 134,210 t | -2.7% |
| 2017 | 132,654 t | -1.2% |
| 2018 | 142,224 t | +7.2% |
| 2019 | 131,736 t | -7.4% |
| 2020 | 138,167 t | +4.9% |
| 2021 | 232,712 t | +68.4% |
| 2022 | 140,344 t | -39.7% |
| 2023 | 141,378 t | +0.7% |
| 2024 | 154,689 t | +9.4% |
Biggest year-on-year movements
Years where Chillies and peppers: Production in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +89.3% | 8,036 t | 15,209 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,419 t | 6,900 t | 8,055 t | 9 |
| 1970s | 11,279 t | 6,081 t | 20,612 t | 10 |
| 1980s | 23,366 t | 19,468 t | 29,734 t | 10 |
| 1990s | 52,951 t | 32,555 t | 87,222 t | 10 |
| 2000s | 98,607 t | 62,232 t | 152,229 t | 10 |
| 2010s | 137,160 t | 101,911 t | 188,727 t | 10 |
| 2020s | 161,458 t | 138,167 t | 232,712 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -8.08 % change on previous year (2014)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -1.35 % change on previous year (2014)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 14.47 % change on previous year (2014)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 10.57 % change on previous year (2014)
- Vegetables and Fruit Primary — Gross Production Value (constant) 8.61 % change on previous year (2014)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 15.82 % change on previous year (2014)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -1.81 % change on previous year (2014)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 5.76 % change on previous year (2014)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -4.49 % change on previous year (2014)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 9.53 % change on previous year (2014)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Venezuela (Bolivarian Republic of)?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Venezuela (Bolivarian Republic of) was 154,689 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 232,712 t in 2021.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 6,081 t in 1972.
- How does Venezuela (Bolivarian Republic of) rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Venezuela (Bolivarian Republic of) ranks 35th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 27.8%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.