Chillies and peppers: Production in Serbia
Serbia: Chillies and peppers: Production was 190,883 t in 2024. ▬ Flat
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Serbia stood at 190,883 t.
That represents a change of up 59.9% on the previous year and up 66.8% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Serbia peaked at 227,645 t in 2016 and was at its lowest, 88,614 t, in 2012.
Serbia ranks 30th of 165 countries on this measure, in the top quarter.
Chillies and peppers: Production in Serbia, year by year
| Year | t | Change |
|---|---|---|
| 2006 | 177,255 t | — |
| 2007 | 150,257 t | -15.2% |
| 2008 | 151,317 t | +0.7% |
| 2009 | 171,366 t | +13.2% |
| 2010 | 154,953 t | -9.6% |
| 2011 | 145,206 t | -6.3% |
| 2012 | 88,614 t | -39.0% |
| 2013 | 100,440 t | +13.3% |
| 2014 | 114,472 t | +14.0% |
| 2015 | 165,195 t | +44.3% |
| 2016 | 227,645 t | +37.8% |
| 2017 | 198,583 t | -12.8% |
| 2018 | 135,072 t | -32.0% |
| 2019 | 118,256 t | -12.4% |
| 2020 | 106,562 t | -9.9% |
| 2021 | 147,663 t | +38.6% |
| 2022 | 144,061 t | -2.4% |
| 2023 | 119,396 t | -17.1% |
| 2024 | 190,883 t | +59.9% |
Serbia compared with similar countries
- Serbia's 190,883 t is above the median for upper middle income countries, which is 49,879 t, 3.8× the median. (39 countries reporting)
- Serbia's 190,883 t is above the median for Europe & Central Asia, which is 39,530 t, 4.8× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 162,549 t | 150,257 t | 177,255 t | 4 |
| 2010s | 144,844 t | 88,614 t | 227,645 t | 10 |
| 2020s | 141,713 t | 106,562 t | 190,883 t | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Rural population 37.4% (2025)
- Rural population growth -1.2% (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Serbia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Serbia was 190,883 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Serbia?
- The highest recorded value was 227,645 t in 2016.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Serbia?
- The lowest recorded value was 88,614 t in 2012.
- How does Serbia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Serbia ranks 30th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Serbia?
- Over the last ten years it is up 66.8%. The long-run trend across the full record is flat.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.