Chillies and peppers: Production in Kazakhstan

Kazakhstan: Chillies and peppers: Production was 267,240 t in 2024. ◆ Volatile

Latest (2024)
267,240 t
Change on year
down 18.4%
World rank
22nd
of 165 countries
All-time high
327,424 t
in 2023
All-time low
10,000 t
in 1992
Years of data
33
1992–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Kazakhstan, 1992–2024

0100.0k200.0k300.0k1992200820241992: 10.0k t1993: 12.0k t1994: 10.0k t1995: 15.0k t1996: 20.0k t1997: 22.0k t1998: 27.0k t1999: 32.0k t2000: 40.0k t2001: 43.7k t2002: 51.7k t2003: 58.4k t2004: 73.5k t2005: 85.4k t2006: 89.6k t2007: 105.8k t2008: 121.8k t2009: 139.2k t2010: 136.7k t2011: 131.5k t2012: 148.2k t2013: 162.8k t2014: 174.2k t2015: 182.6k t2016: 199.8k t2017: 203.2k t2018: 226.0k t2019: 213.9k t2020: 227.5k t2021: 236.9k t2022: 320.7k t2023: 327.4k t2024: 267.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 267,240 t for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.

The figure is down 18.4% on the previous year and up 53.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Kazakhstan peaked at 327,424 t in 2023 and was at its lowest, 10,000 t, in 1992.

Kazakhstan ranks 22nd of 165 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers: Production in Kazakhstan, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production in Kazakhstan, 1992 to 2024.
Year t Change
1992 10,000 t —
1993 12,000 t +20.0%
1994 10,000 t -16.7%
1995 15,000 t +50.0%
1996 20,000 t +33.3%
1997 22,000 t +10.0%
1998 27,000 t +22.7%
1999 32,000 t +18.5%
2000 40,000 t +25.0%
2001 43,735 t +9.3%
2002 51,723 t +18.3%
2003 58,370 t +12.9%
2004 73,530 t +26.0%
2005 85,390 t +16.1%
2006 89,570 t +4.9%
2007 105,830 t +18.2%
2008 121,790 t +15.1%
2009 139,150 t +14.3%
2010 136,660 t -1.8%
2011 131,493 t -3.8%
2012 148,225 t +12.7%
2013 162,796 t +9.8%
2014 174,174 t +7.0%
2015 182,570 t +4.8%
2016 199,800 t +9.4%
2017 203,177 t +1.7%
2018 226,037 t +11.3%
2019 213,910 t -5.4%
2020 227,548 t +6.4%
2021 236,852 t +4.1%
2022 320,659 t +35.4%
2023 327,424 t +2.1%
2024 267,240 t -18.4%

Kazakhstan compared with similar countries

  • Kazakhstan's 267,240 t is above the median for upper middle income countries, which is 49,879 t, 5.4× the median. (39 countries reporting)
  • Kazakhstan's 267,240 t is above the median for Europe & Central Asia, which is 39,530 t, 6.8× the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,500 t 10,000 t 32,000 t 8
2000s 80,909 t 40,000 t 139,150 t 10
2010s 177,884 t 131,493 t 226,037 t 10
2020s 275,945 t 227,548 t 327,424 t 5

Countries ranked near Kazakhstan

  1. 19 Yugoslav SFR 304,213 t
  2. 20 Niger 304,184 t compare
  3. 21 Poland 267,400 t compare
  4. 22 Kazakhstan 267,240 t compare
  5. 24 Morocco 259,976 t compare
  6. 25 North Macedonia 247,476 t compare
  7. 25 North Macedonia 247,476 t compare

See the full ranking of 195 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Kazakhstan?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Kazakhstan was 267,240 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Kazakhstan?
The highest recorded value was 327,424 t in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Kazakhstan?
The lowest recorded value was 10,000 t in 1992.
How does Kazakhstan rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Kazakhstan ranks 22nd out of 165 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Kazakhstan?
Over the last ten years it is up 53.4%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/kazakhstan/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.