Chillies and peppers: Production in Yugoslav SFR
Yugoslav SFR: Chillies and peppers: Production was 304,213 t in 1991. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Yugoslav SFR is 304,213 t, measured in 1991.
That represents a change of up 20.8% on the previous year and down 21.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Yugoslav SFR peaked at 387,000 t in 1981 and was at its lowest, 141,000 t, in 1961.
That places Yugoslav SFR 19th out of 165 countries with data for 1991, putting it in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Chillies and peppers: Production in Yugoslav SFR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 141,000 t | — |
| 1962 | 162,000 t | +14.9% |
| 1963 | 187,000 t | +15.4% |
| 1964 | 186,000 t | -0.5% |
| 1965 | 170,000 t | -8.6% |
| 1966 | 230,000 t | +35.3% |
| 1967 | 238,000 t | +3.5% |
| 1968 | 233,000 t | -2.1% |
| 1969 | 246,120 t | +5.6% |
| 1970 | 260,136 t | +5.7% |
| 1971 | 282,118 t | +8.5% |
| 1972 | 309,678 t | +9.8% |
| 1973 | 321,951 t | +4.0% |
| 1974 | 336,884 t | +4.6% |
| 1975 | 300,736 t | -10.7% |
| 1976 | 284,624 t | -5.4% |
| 1977 | 352,200 t | +23.7% |
| 1978 | 324,000 t | -8.0% |
| 1979 | 353,000 t | +9.0% |
| 1980 | 360,000 t | +2.0% |
| 1981 | 387,000 t | +7.5% |
| 1982 | 357,000 t | -7.8% |
| 1983 | 342,000 t | -4.2% |
| 1984 | 316,756 t | -7.4% |
| 1985 | 345,080 t | +8.9% |
| 1986 | 359,369 t | +4.1% |
| 1987 | 376,000 t | +4.6% |
| 1988 | 304,751 t | -18.9% |
| 1989 | 261,215 t | -14.3% |
| 1990 | 251,818 t | -3.6% |
| 1991 | 304,213 t | +20.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 199,236 t | 141,000 t | 246,120 t | 9 |
| 1970s | 312,533 t | 260,136 t | 353,000 t | 10 |
| 1980s | 340,917 t | 261,215 t | 387,000 t | 10 |
| 1990s | 278,016 t | 251,818 t | 304,213 t | 2 |
Countries ranked near Yugoslav SFR
- 16 Ethiopia 397,890 t
- 16 Ethiopia 397,890 t
- 18 Guinea 379,897 t
- 20 Niger 304,184 t
- 21 Poland 267,400 t
- 22 Kazakhstan 267,240 t
- 22 Kazakhstan 267,240 t
More agriculture & rural data for Yugoslav SFR
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 15.4 % change on previous year (1991)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 16.78 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Yugoslav SFR?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Yugoslav SFR was 304,213 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Yugoslav SFR?
- The highest recorded value was 387,000 t in 1981.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Yugoslav SFR?
- The lowest recorded value was 141,000 t in 1961.
- How does Yugoslav SFR rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Yugoslav SFR ranks 19th out of 165 countries with data for 1991.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Yugoslav SFR?
- Over the last ten years it is down 21.4%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.