Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 49,927 t in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Democratic People's Republic of Korea stood at 49,927 t.
The figure is down 0.1% on the previous year and down 0.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Democratic People's Republic of Korea peaked at 60,000 t in 2005 and was at its lowest, 18,000 t, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Democratic People's Republic of Korea, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 18,000 t | — |
| 1962 | 20,000 t | +11.1% |
| 1963 | 19,000 t | -5.0% |
| 1964 | 20,000 t | +5.3% |
| 1965 | 20,000 t | +0.0% |
| 1966 | 20,000 t | +0.0% |
| 1967 | 21,000 t | +5.0% |
| 1968 | 22,000 t | +4.8% |
| 1969 | 23,000 t | +4.5% |
| 1970 | 23,000 t | +0.0% |
| 1971 | 24,000 t | +4.3% |
| 1972 | 26,000 t | +8.3% |
| 1973 | 28,000 t | +7.7% |
| 1974 | 30,000 t | +7.1% |
| 1975 | 32,000 t | +6.7% |
| 1976 | 33,000 t | +3.1% |
| 1977 | 33,000 t | +0.0% |
| 1978 | 34,000 t | +3.0% |
| 1979 | 35,000 t | +2.9% |
| 1980 | 36,000 t | +2.9% |
| 1981 | 38,000 t | +5.6% |
| 1982 | 40,000 t | +5.3% |
| 1983 | 43,000 t | +7.5% |
| 1984 | 45,000 t | +4.7% |
| 1985 | 46,000 t | +2.2% |
| 1986 | 49,000 t | +6.5% |
| 1987 | 52,000 t | +6.1% |
| 1988 | 53,500 t | +2.9% |
| 1989 | 54,000 t | +0.9% |
| 1990 | 56,000 t | +3.7% |
| 1991 | 58,000 t | +3.6% |
| 1992 | 54,374 t | -6.3% |
| 1993 | 50,000 t | -8.0% |
| 1994 | 55,000 t | +10.0% |
| 1995 | 50,000 t | -9.1% |
| 1996 | 52,839 t | +5.7% |
| 1997 | 53,361 t | +1.0% |
| 1998 | 54,000 t | +1.2% |
| 1999 | 55,000 t | +1.9% |
| 2000 | 55,234 t | +0.4% |
| 2001 | 57,000 t | +3.2% |
| 2002 | 56,406 t | -1.0% |
| 2003 | 59,000 t | +4.6% |
| 2004 | 57,243 t | -3.0% |
| 2005 | 60,000 t | +4.8% |
| 2006 | 58,000 t | -3.3% |
| 2007 | 60,000 t | +3.4% |
| 2008 | 57,268 t | -4.6% |
| 2009 | 54,249 t | -5.3% |
| 2010 | 51,082 t | -5.8% |
| 2011 | 47,400 t | -7.2% |
| 2012 | 50,000 t | +5.5% |
| 2013 | 50,000 t | +0.0% |
| 2014 | 50,126 t | +0.3% |
| 2015 | 48,516 t | -3.2% |
| 2016 | 49,724 t | +2.5% |
| 2017 | 49,742 t | +0.0% |
| 2018 | 49,362 t | -0.8% |
| 2019 | 49,556 t | +0.4% |
| 2020 | 49,842 t | +0.6% |
| 2021 | 50,057 t | +0.4% |
| 2022 | 50,006 t | -0.1% |
| 2023 | 49,966 t | -0.1% |
| 2024 | 49,927 t | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,333 t | 18,000 t | 23,000 t | 9 |
| 1970s | 29,800 t | 23,000 t | 35,000 t | 10 |
| 1980s | 45,650 t | 36,000 t | 54,000 t | 10 |
| 1990s | 53,857 t | 50,000 t | 58,000 t | 10 |
| 2000s | 57,440 t | 54,249 t | 60,000 t | 10 |
| 2010s | 49,551 t | 47,400 t | 51,082 t | 10 |
| 2020s | 49,960 t | 49,842 t | 50,057 t | 5 |
Countries ranked near Democratic People's Republic of Korea
- 6 Spain 1.52 million t compare
- 6 Syrian Arab Republic 116,233 t compare
- 7 Egypt 1.08 million t compare
- 7 Iran (Islamic Republic of) 93,702 t compare
- 8 Nigeria 777,185 t compare
- 9 Algeria 643,418 t compare
- 10 Lao People's Democratic Republic 17,579 t compare
- 10 Tunisia 484,213 t compare
- 11 Netherlands (Kingdom of the) 406,630 t compare
- 11 United Republic of Tanzania 15,856 t compare
- 12 Bolivia (Plurinational State of) 11,843 t compare
- 12 Ethiopia 397,890 t compare
More agriculture & rural data for Democratic People's Republic of Korea
- Other fruits, n.e.c. — Production, annual growth rate 0.4979 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3417 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.843 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.1323 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.0402 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -7.57 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.6199 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 0.1213 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.0341 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.1545 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Democratic People's Republic of Korea?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Democratic People's Republic of Korea was 49,927 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Democratic People's Republic of Korea?
- The highest recorded value was 60,000 t in 2005.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 18,000 t in 1961.
- How does Democratic People's Republic of Korea rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Democratic People's Republic of Korea ranks 9th out of 15 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.