Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 151.94 in 2024. ◆ Volatile

Latest (2024)
151.94
Change on year
up 1.7%
Rank
3rd
of 15 groups
All-time high
151.94
in 2024
All-time low
1.06
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs), 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs) is 151.94, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.7% on the previous year and up 86.2% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs) peaked at 151.94 in 2024 and was at its lowest, 1.06, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs), year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100) in Least Developed Countries (LDCs), 1961 to 2024.
Year Value Change
1961 1.06
1962 1.09 +2.8%
1963 1.13 +3.7%
1964 1.18 +4.4%
1965 1.23 +4.2%
1966 1.26 +2.4%
1967 1.27 +0.8%
1968 1.29 +1.6%
1969 1.33 +3.1%
1970 1.33 +0.0%
1971 1.3 -2.3%
1972 1.4 +7.7%
1973 1.5 +7.1%
1974 1.48 -1.3%
1975 1.58 +6.8%
1976 1.7 +7.6%
1977 1.8 +5.9%
1978 1.9 +5.6%
1979 2.16 +13.7%
1980 2.22 +2.8%
1981 2.19 -1.4%
1982 2.27 +3.7%
1983 2.38 +4.8%
1984 2.54 +6.7%
1985 3.05 +20.1%
1986 2.49 -18.4%
1987 2.19 -12.0%
1988 2.52 +15.1%
1989 2.72 +7.9%
1990 3.6 +32.4%
1991 3.68 +2.2%
1992 3.9 +6.0%
1993 11.14 +185.6%
1994 11.3 +1.4%
1995 11.61 +2.7%
1996 11.86 +2.2%
1997 12.32 +3.9%
1998 12.79 +3.8%
1999 17.25 +34.9%
2000 15.13 -12.3%
2001 15.45 +2.1%
2002 23.89 +54.6%
2003 15.59 -34.7%
2004 22.8 +46.2%
2005 25.41 +11.4%
2006 34.99 +37.7%
2007 29.84 -14.7%
2008 35.27 +18.2%
2009 37.51 +6.4%
2010 48.37 +29.0%
2011 54.03 +11.7%
2012 66.35 +22.8%
2013 71.6 +7.9%
2014 81.59 +14.0%
2015 99.24 +21.6%
2016 119.17 +20.1%
2017 123.3 +3.5%
2018 127.89 +3.7%
2019 139.57 +9.1%
2020 146.61 +5.0%
2021 141.03 -3.8%
2022 143.72 +1.9%
2023 149.41 +4.0%
2024 151.94 +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.2 1.06 1.33 9
1970s 1.61 1.3 2.16 10
1980s 2.46 2.19 3.05 10
1990s 9.95 3.6 17.25 10
2000s 25.59 15.13 37.51 10
2010s 93.11 48.37 139.57 10
2020s 146.54 141.03 151.94 5

Countries ranked near Least Developed Countries (LDCs)

  1. 1 Fiji 4,820 compare
  2. 1 Melanesia 4,820 compare
  3. 2 Oman 1,609 compare
  4. 2 Syrian Arab Republic 154.33 compare
  5. 3 Kenya 524.74 compare
  6. 4 Bahrain 486.2 compare
  7. 4 Türkiye 146.97 compare
  8. 5 Qatar 472.92 compare
  9. 6 Colombia 426.39 compare

See the full ranking of 159 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs)?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Least Developed Countries (LDCs) was 151.94 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Least Developed Countries (LDCs)?
The highest recorded value was 151.94 in 2024.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 1.06 in 1961.
How does Least Developed Countries (LDCs) rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Least Developed Countries (LDCs) ranks 3rd out of 15 groups with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is up 86.2%. The long-run trend across the full record is volatile.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/least-developed-countries-ldcs/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.