Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Western Europe
Western Europe: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 108.44 in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Western Europe recorded 108.44 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.
The figure is down 3.1% on the previous year and up 13.3% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Western Europe peaked at 118.88 in 2021 and was at its lowest, 2.32, in 1961.
That places Western Europe 19th out of 28 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.32 | — |
| 1962 | 2.94 | +26.7% |
| 1963 | 3.69 | +25.5% |
| 1964 | 3.53 | -4.3% |
| 1965 | 3.36 | -4.8% |
| 1966 | 6.23 | +85.4% |
| 1967 | 7.72 | +23.9% |
| 1968 | 8.52 | +10.4% |
| 1969 | 8.8 | +3.3% |
| 1970 | 9.91 | +12.6% |
| 1971 | 8.83 | -10.9% |
| 1972 | 9.98 | +13.0% |
| 1973 | 10.23 | +2.5% |
| 1974 | 10.98 | +7.3% |
| 1975 | 12.14 | +10.6% |
| 1976 | 9.24 | -23.9% |
| 1977 | 16.14 | +74.7% |
| 1978 | 15.89 | -1.5% |
| 1979 | 15.68 | -1.3% |
| 1980 | 16.09 | +2.6% |
| 1981 | 17.54 | +9.0% |
| 1982 | 19.48 | +11.1% |
| 1983 | 18.84 | -3.3% |
| 1984 | 20.04 | +6.4% |
| 1985 | 21.54 | +7.5% |
| 1986 | 22.78 | +5.8% |
| 1987 | 25.02 | +9.8% |
| 1988 | 26.74 | +6.9% |
| 1989 | 34.07 | +27.4% |
| 1990 | 48.93 | +43.6% |
| 1991 | 51.73 | +5.7% |
| 1992 | 58.75 | +13.6% |
| 1993 | 68.26 | +16.2% |
| 1994 | 67.36 | -1.3% |
| 1995 | 70.15 | +4.1% |
| 1996 | 72.25 | +3.0% |
| 1997 | 71.08 | -1.6% |
| 1998 | 70.37 | -1.0% |
| 1999 | 78.27 | +11.2% |
| 2000 | 80.03 | +2.2% |
| 2001 | 82.37 | +2.9% |
| 2002 | 86.75 | +5.3% |
| 2003 | 87.74 | +1.1% |
| 2004 | 88.08 | +0.4% |
| 2005 | 94.11 | +6.8% |
| 2006 | 89.22 | -5.2% |
| 2007 | 89.58 | +0.4% |
| 2008 | 94.15 | +5.1% |
| 2009 | 102.97 | +9.4% |
| 2010 | 100.11 | -2.8% |
| 2011 | 99.14 | -1.0% |
| 2012 | 95.42 | -3.8% |
| 2013 | 91.41 | -4.2% |
| 2014 | 95.74 | +4.7% |
| 2015 | 98.74 | +3.1% |
| 2016 | 105.52 | +6.9% |
| 2017 | 103.27 | -2.1% |
| 2018 | 100.13 | -3.0% |
| 2019 | 113.07 | +12.9% |
| 2020 | 117.66 | +4.1% |
| 2021 | 118.88 | +1.0% |
| 2022 | 117.19 | -1.4% |
| 2023 | 111.91 | -4.5% |
| 2024 | 108.44 | -3.1% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +85.4% | 3.36 | 6.23 |
| 1977 | +74.7% | 9.24 | 16.14 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.23 | 2.32 | 8.8 | 9 |
| 1970s | 11.9 | 8.83 | 16.14 | 10 |
| 1980s | 22.21 | 16.09 | 34.07 | 10 |
| 1990s | 65.72 | 48.93 | 78.27 | 10 |
| 2000s | 89.5 | 80.03 | 102.97 | 10 |
| 2010s | 100.25 | 91.41 | 113.07 | 10 |
| 2020s | 114.82 | 108.44 | 118.88 | 5 |
Countries ranked near Western Europe
- 16 Australia 166.31 compare
- 17 Albania 162.94 compare
- 18 Palestine, State of 161.91 compare
- 19 Bosnia and Herzegovina 159.83 compare
- 20 Australia and New Zealand 153.93 compare
- 21 Chile 152.02 compare
- 22 Egypt 151.81 compare
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- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.91 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.6 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6512 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.62 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Western Europe?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Western Europe was 108.44 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Western Europe?
- The highest recorded value was 118.88 in 2021.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Western Europe?
- The lowest recorded value was 2.32 in 1961.
- How does Western Europe rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
- Western Europe ranks 19th out of 28 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Western Europe?
- Over the last ten years it is up 13.3%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.