Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Kazakhstan

Kazakhstan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 126.6 in 2024. ◆ Volatile

Latest (2024)
126.6
Change on year
down 19.4%
World rank
36th
of 116 countries
All-time high
157.12
in 2023
All-time low
5.72
in 1994
Years of data
31
1994–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Kazakhstan, 1994–2024

0501001501994200920241994: 5.71995: 8.81996: 11.91997: 13.41998: 16.81999: 20.22000: 25.22001: 27.42002: 32.22003: 36.22004: 45.32005: 52.22006: 54.32007: 63.52008: 72.32009: 81.72010: 79.22011: 75.22012: 83.52013: 90.52014: 95.42015: 98.52016: 106.12017: 106.32018: 116.52019: 108.62020: 113.92021: 1172022: 156.12023: 157.12024: 126.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kazakhstan recorded 126.6 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

Compared with earlier readings it is down 19.4% on the previous year and up 32.7% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Kazakhstan peaked at 157.12 in 2023 and was at its lowest, 5.72, in 1994.

That places Kazakhstan 36th out of 116 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Kazakhstan, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Kazakhstan, 1994 to 2024.
Year Value Change
1994 5.72
1995 8.75 +53.0%
1996 11.89 +35.9%
1997 13.38 +12.5%
1998 16.83 +25.8%
1999 20.2 +20.0%
2000 25.17 +24.6%
2001 27.39 +8.8%
2002 32.23 +17.7%
2003 36.16 +12.2%
2004 45.26 +25.2%
2005 52.17 +15.3%
2006 54.26 +4.0%
2007 63.51 +17.0%
2008 72.33 +13.9%
2009 81.68 +12.9%
2010 79.18 -3.1%
2011 75.17 -5.1%
2012 83.55 +11.1%
2013 90.46 +8.3%
2014 95.37 +5.4%
2015 98.49 +3.3%
2016 106.14 +7.8%
2017 106.27 +0.1%
2018 116.47 +9.6%
2019 108.63 -6.7%
2020 113.94 +4.9%
2021 117.03 +2.7%
2022 156.14 +33.4%
2023 157.12 +0.6%
2024 126.6 -19.4%

Kazakhstan compared with similar countries

  • Kazakhstan's 126.6 is above the median for upper middle income countries, which is 117.46, 1.1× the median. (38 countries reporting)
  • Kazakhstan's 126.6 is above the median for Europe & Central Asia, which is 104.99, 1.2× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 12.79 5.72 20.2 6
2000s 49.02 25.17 81.68 10
2010s 95.97 75.17 116.47 10
2020s 134.17 113.94 157.12 5

Countries ranked near Kazakhstan

  1. 33 Greece 136.21 compare
  2. 34 Jamaica 130.62 compare
  3. 35 Croatia 128.76 compare
  4. 37 Sri Lanka 124.66 compare
  5. 37 United Arab Emirates 124.66 compare
  6. 39 Djibouti 122.93 compare

See the full ranking of 159 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Kazakhstan?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Kazakhstan was 126.6 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Kazakhstan?
The highest recorded value was 157.12 in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Kazakhstan?
The lowest recorded value was 5.72 in 1994.
How does Kazakhstan rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Kazakhstan ranks 36th out of 116 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Kazakhstan?
Over the last ten years it is up 32.7%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/kazakhstan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/kazakhstan/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Kazakhstan</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.