Chillies and peppers: Area harvested in Madagascar
Madagascar: Chillies and peppers: Area harvested was 87 ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Madagascar, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Madagascar is 87 ha, measured in 2024. That is the highest value across all 34 years on record.
The figure is up 3.6% on the previous year and up 74.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Madagascar peaked at 87 ha in 2024 and was at its lowest, 10 ha, in 1991.
Madagascar ranks 137th of 164 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers: Area harvested in Madagascar, year by year
| Year | ha | Change |
|---|---|---|
| 1991 | 10 ha | — |
| 1992 | 11 ha | +10.0% |
| 1993 | 12 ha | +9.1% |
| 1994 | 10 ha | -16.7% |
| 1995 | 15 ha | +50.0% |
| 1996 | 14 ha | -6.7% |
| 1997 | 14 ha | +0.0% |
| 1998 | 14 ha | +0.0% |
| 1999 | 15 ha | +7.1% |
| 2000 | 14 ha | -6.7% |
| 2001 | 16 ha | +14.3% |
| 2002 | 18 ha | +12.5% |
| 2003 | 20 ha | +11.1% |
| 2004 | 21 ha | +5.0% |
| 2005 | 29 ha | +38.1% |
| 2006 | 32 ha | +10.3% |
| 2007 | 35 ha | +9.4% |
| 2008 | 38 ha | +8.6% |
| 2009 | 40 ha | +5.3% |
| 2010 | 45 ha | +12.5% |
| 2011 | 50 ha | +11.1% |
| 2012 | 50 ha | +0.0% |
| 2013 | 50 ha | +0.0% |
| 2014 | 50 ha | +0.0% |
| 2015 | 60 ha | +20.0% |
| 2016 | 65 ha | +8.3% |
| 2017 | 65 ha | +0.0% |
| 2018 | 70 ha | +7.7% |
| 2019 | 70 ha | +0.0% |
| 2020 | 75 ha | +7.1% |
| 2021 | 75 ha | +0.0% |
| 2022 | 78 ha | +4.0% |
| 2023 | 84 ha | +7.7% |
| 2024 | 87 ha | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12.78 ha | 10 ha | 15 ha | 9 |
| 2000s | 26.3 ha | 14 ha | 40 ha | 10 |
| 2010s | 57.5 ha | 45 ha | 70 ha | 10 |
| 2020s | 79.8 ha | 75 ha | 87 ha | 5 |
Countries ranked near Madagascar
- 134 Dominica 93 ha compare
- 135 Slovakia 90 ha compare
- 135 Slovakia 90 ha compare
- 137 Madagascar 87 ha compare
- 139 United Kingdom of Great Britain and Northern Ireland 79 ha compare
- 140 New Zealand 52 ha compare
More agriculture & rural data for Madagascar
- Oilcrops, Oil Equivalent — Area harvested 148,104 ha (2024)
- Meat, Poultry — Producing Animals/Slaughtered 81,046 1000 An (2024)
- Meat, Total — Production 161,610 t (2024)
- Milk, Total — Yield/Carcass Weight 306 kg/An (2024)
- Milk, Total — Production 415,933 t (2024)
- Milk, Total — Milk Animals 1.36 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 135,945 ha (2024)
- Oilcrops, Cake Equivalent — Yield 243 kg/ha (2024)
- Oilcrops, Cake Equivalent — Production 33,030 t (2024)
- Pulses, Total — Production 151,282 t (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Madagascar?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Madagascar was 87 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Madagascar?
- The highest recorded value was 87 ha in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Madagascar?
- The lowest recorded value was 10 ha in 1991.
- How does Madagascar rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Madagascar ranks 137th out of 164 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Madagascar?
- Over the last ten years it is up 74.0%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.