Chillies and peppers: Area harvested in Czechia

Czechia: Chillies and peppers: Area harvested was 280 ha in 2024. ▼ Falling

Latest (2024)
280 ha
Change on year
down 6.7%
World rank
116th
of 164 countries
All-time high
500 ha
in 1994
All-time low
206 ha
in 2002
Years of data
32
1993–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Czechia, 1993–2024

01002003004005001993200820241993: 491 ha1994: 500 ha1995: 417 ha1996: 401 ha1997: 401 ha1998: 420 ha1999: 320 ha2000: 250 ha2001: 213 ha2002: 206 ha2003: 211 ha2004: 315 ha2005: 300 ha2006: 300 ha2007: 333 ha2008: 235 ha2009: 252 ha2010: 262 ha2011: 271 ha2012: 274 ha2013: 274 ha2014: 295 ha2015: 311 ha2016: 323 ha2017: 336 ha2018: 420 ha2019: 270 ha2020: 290 ha2021: 310 ha2022: 300 ha2023: 300 ha2024: 280 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Czechia recorded 280 ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.

The figure is down 6.7% on the previous year and down 5.1% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Czechia peaked at 500 ha in 1994 and was at its lowest, 206 ha, in 2002.

That places Czechia 116th out of 164 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Chillies and peppers: Area harvested in Czechia, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested in Czechia, 1993 to 2024.
Year ha Change
1993 491 ha —
1994 500 ha +1.8%
1995 417 ha -16.6%
1996 401 ha -3.8%
1997 401 ha +0.0%
1998 420 ha +4.7%
1999 320 ha -23.8%
2000 250 ha -21.9%
2001 213 ha -14.8%
2002 206 ha -3.3%
2003 211 ha +2.4%
2004 315 ha +49.3%
2005 300 ha -4.8%
2006 300 ha +0.0%
2007 333 ha +11.0%
2008 235 ha -29.4%
2009 252 ha +7.2%
2010 262 ha +4.0%
2011 271 ha +3.4%
2012 274 ha +1.1%
2013 274 ha +0.0%
2014 295 ha +7.7%
2015 311 ha +5.4%
2016 323 ha +3.9%
2017 336 ha +4.0%
2018 420 ha +25.0%
2019 270 ha -35.7%
2020 290 ha +7.4%
2021 310 ha +6.9%
2022 300 ha -3.2%
2023 300 ha +0.0%
2024 280 ha -6.7%

Czechia compared with similar countries

  • Czechia's 280 ha is above the median for high income countries, which is 195.5 ha, 1.4× the median. (44 countries reporting)
  • Czechia's 280 ha is below the median for Europe & Central Asia, which is 1,060 ha, 26% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers: Area harvested in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +49.3% 211 ha 315 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 421.43 ha 320 ha 500 ha 7
2000s 261.5 ha 206 ha 333 ha 10
2010s 303.6 ha 262 ha 420 ha 10
2020s 296 ha 280 ha 310 ha 5

Countries ranked near Czechia

  1. 113 Belgium-Luxembourg 423 ha compare
  2. 114 Mauritius 366 ha compare
  3. 115 Kuwait 333 ha compare
  4. 117 Uruguay 213 ha compare
  5. 118 El Salvador 203 ha compare
  6. 119 Costa Rica 178 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Czechia?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Czechia was 280 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Czechia?
The highest recorded value was 500 ha in 1994.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Czechia?
The lowest recorded value was 206 ha in 2002.
How does Czechia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Czechia ranks 116th out of 164 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Czechia?
Over the last ten years it is down 5.1%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/czechia/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.