Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross was 144.82 in 2024. ◆ Volatile
Latest (2024)
144.82
Change on year
up 0.9%
Rank
2nd
of 12 groups
All-time high
167.09
in 2021
All-time low
28.52
in 1961
Years of data
64
1961–2024
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Least Developed Countries (LDCs) is 144.82, measured in 2024.
The figure is up 0.9% on the previous year and up 74.2% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Least Developed Countries (LDCs) peaked at 167.09 in 2021 and was at its lowest, 28.52, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 28.52 | — |
| 1962 | 30.85 | +8.2% |
| 1963 | 31.35 | +1.6% |
| 1964 | 31.58 | +0.7% |
| 1965 | 31.95 | +1.2% |
| 1966 | 32.24 | +0.9% |
| 1967 | 32.91 | +2.1% |
| 1968 | 33.92 | +3.1% |
| 1969 | 35.26 | +4.0% |
| 1970 | 37.44 | +6.2% |
| 1971 | 36.91 | -1.4% |
| 1972 | 36.73 | -0.5% |
| 1973 | 36.54 | -0.5% |
| 1974 | 35.03 | -4.1% |
| 1975 | 36.42 | +4.0% |
| 1976 | 36.76 | +0.9% |
| 1977 | 37.49 | +2.0% |
| 1978 | 37.15 | -0.9% |
| 1979 | 37.32 | +0.5% |
| 1980 | 38.58 | +3.4% |
| 1981 | 36.67 | -5.0% |
| 1982 | 37.56 | +2.4% |
| 1983 | 39.29 | +4.6% |
| 1984 | 38.57 | -1.8% |
| 1985 | 36.29 | -5.9% |
| 1986 | 37.78 | +4.1% |
| 1987 | 36.73 | -2.8% |
| 1988 | 37.4 | +1.8% |
| 1989 | 39.14 | +4.7% |
| 1990 | 41.92 | +7.1% |
| 1991 | 41.59 | -0.8% |
| 1992 | 41.09 | -1.2% |
| 1993 | 37.95 | -7.6% |
| 1994 | 37.74 | -0.6% |
| 1995 | 38.35 | +1.6% |
| 1996 | 39.98 | +4.3% |
| 1997 | 40.16 | +0.5% |
| 1998 | 40.45 | +0.7% |
| 1999 | 55.66 | +37.6% |
| 2000 | 57.22 | +2.8% |
| 2001 | 59.67 | +4.3% |
| 2002 | 61.73 | +3.5% |
| 2003 | 63.5 | +2.9% |
| 2004 | 66.32 | +4.4% |
| 2005 | 77.49 | +16.8% |
| 2006 | 70.84 | -8.6% |
| 2007 | 73.48 | +3.7% |
| 2008 | 71.15 | -3.2% |
| 2009 | 74.86 | +5.2% |
| 2010 | 75.85 | +1.3% |
| 2011 | 86.5 | +14.0% |
| 2012 | 80.61 | -6.8% |
| 2013 | 81.29 | +0.8% |
| 2014 | 83.12 | +2.3% |
| 2015 | 104.41 | +25.6% |
| 2016 | 112.47 | +7.7% |
| 2017 | 105.63 | -6.1% |
| 2018 | 113.73 | +7.7% |
| 2019 | 120.27 | +5.8% |
| 2020 | 119.45 | -0.7% |
| 2021 | 167.09 | +39.9% |
| 2022 | 147.7 | -11.6% |
| 2023 | 143.57 | -2.8% |
| 2024 | 144.82 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32.06 | 28.52 | 35.26 | 9 |
| 1970s | 36.78 | 35.03 | 37.49 | 10 |
| 1980s | 37.8 | 36.29 | 39.29 | 10 |
| 1990s | 41.49 | 37.74 | 55.66 | 10 |
| 2000s | 67.63 | 57.22 | 77.49 | 10 |
| 2010s | 96.39 | 75.85 | 120.27 | 10 |
| 2020s | 144.53 | 119.45 | 167.09 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Niger 488.58 compare
- 2 Zimbabwe 414.95 compare
- 3 Uzbekistan 322.56 compare
- 4 Bangladesh 248.7 compare
- 4 Syrian Arab Republic 105.69 compare
- 5 India 189.06 compare
- 5 Iran (Islamic Republic of) 105.57 compare
More agriculture & rural data for Least Developed Countries (LDCs)
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- Pulses, Total — Area harvested, annual growth rate -1.68 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.96 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.1858 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.688 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.12 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.9631 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.33 % change on previous year (2024)
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Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Least Developed Countries (LDCs)?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross in Least Developed Countries (LDCs) was 144.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 167.09 in 2021.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 28.52 in 1961.
- How does Least Developed Countries (LDCs) rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
- Least Developed Countries (LDCs) ranks 2nd out of 12 groups with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 74.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.