Chicory roots — Area harvested in Asia

Asia: Chicory roots — Area harvested was 675 ha in 2024. ▲ Rising

Latest (2024)
675 ha
Change on year
down 0.3%
Rank
7th
of 20 groups
All-time high
677 ha
in 2021
All-time low
218 ha
in 1990
Years of data
35
1990–2024

Chicory roots — Area harvested in Asia, 1990–2024

2003004005006007001990200720241990: 218 ha1991: 227 ha1992: 328 ha1993: 352 ha1994: 360 ha1995: 354 ha1996: 371 ha1997: 368 ha1998: 338 ha1999: 322 ha2000: 314 ha2001: 318 ha2002: 320 ha2003: 338 ha2004: 359 ha2005: 523 ha2006: 517 ha2007: 515 ha2008: 550 ha2009: 560 ha2010: 573 ha2011: 600 ha2012: 620 ha2013: 636 ha2014: 647 ha2015: 640 ha2016: 648 ha2017: 654 ha2018: 660 ha2019: 668 ha2020: 670 ha2021: 677 ha2022: 673 ha2023: 677 ha2024: 675 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chicory roots — area harvested in Asia is 675 ha, measured in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 4.3% over ten years.

Over the whole period, chicory roots — area harvested in Asia peaked at 677 ha in 2021 and was at its lowest, 218 ha, in 1990.

That places Asia 7th out of 20 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 323.8 ha 218 ha 371 ha 10
2000s 431.4 ha 314 ha 560 ha 10
2010s 634.6 ha 573 ha 668 ha 10
2020s 674.4 ha 670 ha 677 ha 5

Countries ranked near Asia

  1. 4 Poland 1,127 ha compare
  2. 5 France 1,109 ha compare
  3. 6 Philippines 571 ha compare
  4. 7 Ukraine 300 ha compare
  5. 8 Croatia 154 ha compare
  6. 9 Yugoslav SFR 138 ha

See the full ranking of 43 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is chicory roots — area harvested in Asia?
Chicory roots — area harvested in Asia was 675 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chicory roots — area harvested recorded in Asia?
The highest recorded value was 677 ha in 2021.
What is the lowest chicory roots — area harvested recorded in Asia?
The lowest recorded value was 218 ha in 1990.
How does Asia rank for chicory roots — area harvested?
Asia ranks 7th out of 20 groups with data for 2024.
Is chicory roots — area harvested rising or falling in Asia?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Area harvested. Statizoid updates them automatically from the source API.

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Chicory roots — Area harvested in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/chicory-roots-area-harvested/asia/

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About this data

Indicator
Chicory roots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,619 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.