Chicory roots — Area harvested in Ukraine

Ukraine: Chicory roots — Area harvested was 300 ha in 2024. ◆ Volatile

Latest (2024)
300 ha
Change on year
up 15.4%
World rank
7th
of 23 countries
All-time high
980 ha
in 2003
All-time low
100 ha
in 1992
Years of data
33
1992–2024

Chicory roots — Area harvested in Ukraine, 1992–2024

02004006008001.0k1992200820241992: 100 ha1993: 156 ha1994: 211 ha1995: 267 ha1996: 322 ha1997: 378 ha1998: 433 ha1999: 489 ha2000: 544 ha2001: 600 ha2002: 640 ha2003: 980 ha2004: 820 ha2005: 660 ha2006: 500 ha2007: 340 ha2008: 180 ha2009: 180 ha2010: 250 ha2011: 190 ha2012: 220 ha2013: 170 ha2014: 200 ha2015: 200 ha2016: 300 ha2017: 233 ha2018: 244 ha2019: 259 ha2020: 259 ha2021: 255 ha2022: 258 ha2023: 260 ha2024: 300 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chicory roots — area harvested in Ukraine is 300 ha, measured in 2024.

Compared with earlier readings it is up 15.4% on the previous year and up 50.0% over ten years.

Over the whole period, chicory roots — area harvested in Ukraine peaked at 980 ha in 2003 and was at its lowest, 100 ha, in 1992.

Ukraine ranks 7th of 23 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 294.5 ha 100 ha 489 ha 8
2000s 544.4 ha 180 ha 980 ha 10
2010s 226.6 ha 170 ha 300 ha 10
2020s 266.4 ha 255 ha 300 ha 5

Countries ranked near Ukraine

  1. 4 Poland 1,127 ha compare
  2. 5 France 1,109 ha compare
  3. 6 Philippines 571 ha compare
  4. 8 Croatia 154 ha compare
  5. 9 Yugoslav SFR 138 ha

See the full ranking of 43 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is chicory roots — area harvested in Ukraine?
Chicory roots — area harvested in Ukraine was 300 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chicory roots — area harvested recorded in Ukraine?
The highest recorded value was 980 ha in 2003.
What is the lowest chicory roots — area harvested recorded in Ukraine?
The lowest recorded value was 100 ha in 1992.
How does Ukraine rank for chicory roots — area harvested?
Ukraine ranks 7th out of 23 countries with data for 2024.
Is chicory roots — area harvested rising or falling in Ukraine?
Over the last ten years it is up 50.0%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chicory roots — Area harvested. Statizoid updates them automatically from the source API.

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Chicory roots — Area harvested in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/chicory-roots-area-harvested/ukraine/

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About this data

Indicator
Chicory roots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,619 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.