Asia vs Croatia: Chicory roots — Area harvested

Asia
675 ha
in 2024
Croatia
154 ha
in 2017
Asia rank
1st
Croatia rank
9th

Chicory roots — Area harvested over time

  • Asia
  • Croatia
0200400600199020072024

How they compare

Asia currently reports 675 ha against 154 ha in Croatia, a difference of 521 ha.

That makes Asia's figure about 4.4 times Croatia's.

Across all 26 years both countries report, Asia has been ahead every year.

Asia ranks 1st and Croatia ranks 9th of 4 regions.

Asia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Asia Croatia Difference Ahead
1990s 349.12 ha 110.5 ha 238.62 ha Asia
2000s 431.4 ha 142.4 ha 289 ha Asia
2010s 627.25 ha 154.75 ha 472.5 ha Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chicory roots — area harvested, Asia or Croatia?
Asia, at 675 ha against 154 ha in Croatia as of 2024.
What is the difference in chicory roots — area harvested between Asia and Croatia?
521 ha, with Asia ahead.
How many years of comparable data are there for Asia and Croatia?
26 years are reported by both, from 1992 to 2017.
How do Asia and Croatia rank globally for chicory roots — area harvested?
Asia ranks 1st and Croatia ranks 9th of 4 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chicory roots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Croatia: Chicory roots — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/chicory-roots-area-harvested/asia/croatia/

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About this data

Indicator
Chicory roots — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,619 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.