Cauliflowers and broccoli — Yield in Thailand

Thailand: Cauliflowers and broccoli — Yield was 12,988 kg/ha in 2024. ▲ Rising

Latest (2024)
12,988 kg/ha
Change on year
down 0.8%
World rank
56th
of 105 countries
All-time high
31,830 kg/ha
in 2000
All-time low
5,312 kg/ha
in 1962
Years of data
64
1961–2024

Cauliflowers and broccoli — Yield in Thailand, 1961–2024

10.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Thailand recorded 12,988 kg/ha for cauliflowers and broccoli — yield in 2024.

That represents a change of down 0.8% on the previous year and down 19.9% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Thailand peaked at 31,830 kg/ha in 2000 and was at its lowest, 5,312 kg/ha, in 1962.

That places Thailand 56th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,750 kg/ha 5,312 kg/ha 6,020 kg/ha 9
1970s 6,438 kg/ha 5,882 kg/ha 6,571 kg/ha 10
1980s 6,568 kg/ha 6,500 kg/ha 6,650 kg/ha 10
1990s 8,513 kg/ha 6,667 kg/ha 12,996 kg/ha 10
2000s 15,756 kg/ha 12,525 kg/ha 31,830 kg/ha 10
2010s 13,557 kg/ha 9,703 kg/ha 16,212 kg/ha 10
2020s 13,075 kg/ha 12,592 kg/ha 13,418 kg/ha 5

Countries ranked near Thailand

  1. 53 New Zealand 13,616 kg/ha compare
  2. 54 Slovenia 13,300 kg/ha compare
  3. 55 France 13,150 kg/ha compare
  4. 57 Indonesia 12,846 kg/ha compare
  5. 58 Cabo Verde 12,778 kg/ha compare
  6. 59 Australia and New Zealand 12,525 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is cauliflowers and broccoli — yield in Thailand?
Cauliflowers and broccoli — yield in Thailand was 12,988 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Thailand?
The highest recorded value was 31,830 kg/ha in 2000.
What is the lowest cauliflowers and broccoli — yield recorded in Thailand?
The lowest recorded value was 5,312 kg/ha in 1962.
How does Thailand rank for cauliflowers and broccoli — yield?
Thailand ranks 56th out of 105 countries with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Thailand?
Over the last ten years it is down 19.9%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/thailand/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.