Cassava, fresh — Yield in Tonga

Tonga: Cassava, fresh — Yield was 15,323 kg/ha in 2024. ▲ Rising

Latest (2024)
15,323 kg/ha
Change on year
up 0.0%
World rank
34th
of 105 countries
All-time high
19,762 kg/ha
in 1991
All-time low
5,022 kg/ha
in 1961
Years of data
64
1961–2024

Cassava, fresh — Yield in Tonga, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cassava, fresh — yield in Tonga is 15,323 kg/ha, measured in 2024.

The figure is down 0.4% over ten years.

Over the whole period, cassava, fresh — yield in Tonga peaked at 19,762 kg/ha in 1991 and was at its lowest, 5,022 kg/ha, in 1961.

That places Tonga 34th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,493 kg/ha 5,022 kg/ha 10,758 kg/ha 9
1970s 7,594 kg/ha 6,429 kg/ha 9,297 kg/ha 10
1980s 7,830 kg/ha 6,264 kg/ha 11,905 kg/ha 10
1990s 14,290 kg/ha 10,804 kg/ha 19,762 kg/ha 10
2000s 12,887 kg/ha 12,597 kg/ha 13,590 kg/ha 10
2010s 15,043 kg/ha 13,990 kg/ha 15,390 kg/ha 10
2020s 15,322 kg/ha 15,316 kg/ha 15,332 kg/ha 5

Countries ranked near Tonga

  1. 31 Mauritius 15,780 kg/ha compare
  2. 32 Burkina Faso 15,768 kg/ha compare
  3. 33 Brazil 15,465 kg/ha compare
  4. 35 Benin 14,899 kg/ha compare
  5. 36 Senegal 14,803 kg/ha compare
  6. 37 Kenya 14,736 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is cassava, fresh — yield in Tonga?
Cassava, fresh — yield in Tonga was 15,323 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Tonga?
The highest recorded value was 19,762 kg/ha in 1991.
What is the lowest cassava, fresh — yield recorded in Tonga?
The lowest recorded value was 5,022 kg/ha in 1961.
How does Tonga rank for cassava, fresh — yield?
Tonga ranks 34th out of 105 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Tonga?
Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.