Mauritius vs Tonga: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Mauritius
- Tonga
How they compare
Mauritius currently reports 15,780 kg/ha against 15,323 kg/ha in Tonga, a difference of 457 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Mauritius ranks 31st and Tonga ranks 34th of 105 countries.
Across the 7 decades both report, Mauritius averaged higher in 5 and Tonga in 2.
Head to head by decade
| Decade | Mauritius | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,732 kg/ha | 9,493 kg/ha | 3,239 kg/ha | Mauritius |
| 1970s | 17,193 kg/ha | 7,594 kg/ha | 9,599 kg/ha | Mauritius |
| 1980s | 16,724 kg/ha | 7,830 kg/ha | 8,894 kg/ha | Mauritius |
| 1990s | 14,730 kg/ha | 14,290 kg/ha | 440.24 kg/ha | Mauritius |
| 2000s | 14,693 kg/ha | 12,887 kg/ha | 1,806 kg/ha | Mauritius |
| 2010s | 13,059 kg/ha | 15,043 kg/ha | 1,985 kg/ha | Tonga |
| 2020s | 14,760 kg/ha | 15,322 kg/ha | 561.58 kg/ha | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Mauritius or Tonga?
- Mauritius, at 15,780 kg/ha against 15,323 kg/ha in Tonga as of 2024.
- What is the difference in cassava, fresh — yield between Mauritius and Tonga?
- 457 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Tonga rank globally for cassava, fresh — yield?
- Mauritius ranks 31st and Tonga ranks 34th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.