Cassava, fresh — Yield in Mauritius

Mauritius: Cassava, fresh — Yield was 15,780 kg/ha in 2024. ▼ Falling

Latest (2024)
15,780 kg/ha
Change on year
up 6.6%
World rank
28th
of 93 countries
All-time high
25,000 kg/ha
in 1981
All-time low
6,954 kg/ha
in 1961
Years of data
64
1961–2024

Cassava, fresh — Yield in Mauritius, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cassava, fresh — yield in Mauritius is 15,780 kg/ha, measured in 2024.

That represents a change of up 6.6% on the previous year and up 5.0% over ten years.

Over the whole period, cassava, fresh — yield in Mauritius peaked at 25,000 kg/ha in 1981 and was at its lowest, 6,954 kg/ha, in 1961.

That places Mauritius 28th out of 93 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cassava, fresh — Yield in Mauritius, year by year

Annual values for Cassava, fresh — Yield in Mauritius, 1961 to 2024.
Year kg/ha Change
1961 6,954 kg/ha —
1962 8,984 kg/ha +29.2%
1963 10,100 kg/ha +12.4%
1964 9,524 kg/ha -5.7%
1965 9,607 kg/ha +0.9%
1966 18,316 kg/ha +90.6%
1967 16,815 kg/ha -8.2%
1968 17,214 kg/ha +2.4%
1969 17,071 kg/ha -0.8%
1970 16,600 kg/ha -2.8%
1971 15,750 kg/ha -5.1%
1972 15,500 kg/ha -1.6%
1973 18,042 kg/ha +16.4%
1974 15,941 kg/ha -11.6%
1975 17,583 kg/ha +10.3%
1976 17,333 kg/ha -1.4%
1977 17,385 kg/ha +0.3%
1978 17,571 kg/ha +1.1%
1979 20,222 kg/ha +15.1%
1980 17,200 kg/ha -14.9%
1981 25,000 kg/ha +45.3%
1982 13,333 kg/ha -46.7%
1983 15,385 kg/ha +15.4%
1984 16,176 kg/ha +5.1%
1985 13,913 kg/ha -14.0%
1986 18,421 kg/ha +32.4%
1987 17,812 kg/ha -3.3%
1988 15,000 kg/ha -15.8%
1989 15,000 kg/ha +0.0%
1990 13,571 kg/ha -9.5%
1991 13,571 kg/ha +0.0%
1992 14,000 kg/ha +3.2%
1993 17,231 kg/ha +23.1%
1994 16,667 kg/ha -3.3%
1995 14,000 kg/ha -16.0%
1996 14,000 kg/ha +0.0%
1997 15,385 kg/ha +9.9%
1998 15,000 kg/ha -2.5%
1999 13,875 kg/ha -7.5%
2000 15,100 kg/ha +8.8%
2001 14,308 kg/ha -5.2%
2002 10,769 kg/ha -24.7%
2003 14,444 kg/ha +34.1%
2004 18,750 kg/ha +29.8%
2005 14,714 kg/ha -21.5%
2006 16,429 kg/ha +11.7%
2007 14,118 kg/ha -14.1%
2008 13,636 kg/ha -3.4%
2009 14,667 kg/ha +7.6%
2010 13,206 kg/ha -10.0%
2011 12,500 kg/ha -5.3%
2012 12,500 kg/ha +0.0%
2013 13,703 kg/ha +9.6%
2014 15,032 kg/ha +9.7%
2015 12,592 kg/ha -16.2%
2016 12,839 kg/ha +2.0%
2017 13,286 kg/ha +3.5%
2018 12,161 kg/ha -8.5%
2019 12,768 kg/ha +5.0%
2020 16,108 kg/ha +26.2%
2021 12,625 kg/ha -21.6%
2022 14,484 kg/ha +14.7%
2023 14,806 kg/ha +2.2%
2024 15,780 kg/ha +6.6%

Mauritius compared with similar countries

  • Mauritius's 15,780 kg/ha is above the median for upper middle income countries, which is 12,401 kg/ha, 1.3× the median. (31 countries reporting)
  • Mauritius's 15,780 kg/ha is above the median for Sub-Saharan Africa, which is 10,541 kg/ha, 1.5× the median. (35 countries reporting)

Biggest year-on-year movements

Years where Cassava, fresh — Yield in Mauritius changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +90.6% 9,607 kg/ha 18,316 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,732 kg/ha 6,954 kg/ha 18,316 kg/ha 9
1970s 17,193 kg/ha 15,500 kg/ha 20,222 kg/ha 10
1980s 16,724 kg/ha 13,333 kg/ha 25,000 kg/ha 10
1990s 14,730 kg/ha 13,571 kg/ha 17,231 kg/ha 10
2000s 14,693 kg/ha 10,769 kg/ha 18,750 kg/ha 10
2010s 13,059 kg/ha 12,161 kg/ha 15,032 kg/ha 10
2020s 14,760 kg/ha 12,625 kg/ha 16,108 kg/ha 5

Countries ranked near Mauritius

  1. 25 China 16,364 kg/ha compare
  2. 26 China, mainland 16,359 kg/ha compare
  3. 27 Solomon Islands 16,191 kg/ha compare
  4. 29 Burkina Faso 15,768 kg/ha compare
  5. 30 Brazil 15,465 kg/ha compare
  6. 31 Tonga 15,323 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is cassava, fresh — yield in Mauritius?
Cassava, fresh — yield in Mauritius was 15,780 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Mauritius?
The highest recorded value was 25,000 kg/ha in 1981.
What is the lowest cassava, fresh — yield recorded in Mauritius?
The lowest recorded value was 6,954 kg/ha in 1961.
How does Mauritius rank for cassava, fresh — yield?
Mauritius ranks 28th out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Mauritius?
Over the last ten years it is up 5.0%. The long-run trend across the full record is falling.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/mauritius/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.