Senegal vs Tonga: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Senegal
- Tonga
How they compare
Tonga currently reports 15,323 kg/ha against 14,803 kg/ha in Senegal, a difference of 520 kg/ha.
Across all 64 years both countries report, Tonga has been ahead every year.
Senegal ranks 36th and Tonga ranks 34th of 105 countries.
Tonga has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Senegal | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,121 kg/ha | 9,493 kg/ha | 5,372 kg/ha | Tonga |
| 1970s | 3,790 kg/ha | 7,594 kg/ha | 3,804 kg/ha | Tonga |
| 1980s | 3,564 kg/ha | 7,830 kg/ha | 4,266 kg/ha | Tonga |
| 1990s | 3,161 kg/ha | 14,290 kg/ha | 11,129 kg/ha | Tonga |
| 2000s | 6,496 kg/ha | 12,887 kg/ha | 6,391 kg/ha | Tonga |
| 2010s | 9,227 kg/ha | 15,043 kg/ha | 5,816 kg/ha | Tonga |
| 2020s | 14,119 kg/ha | 15,322 kg/ha | 1,204 kg/ha | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Senegal or Tonga?
- Tonga, at 15,323 kg/ha against 14,803 kg/ha in Senegal as of 2024.
- What is the difference in cassava, fresh — yield between Senegal and Tonga?
- 520 kg/ha, with Tonga ahead.
- How many years of comparable data are there for Senegal and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Senegal and Tonga rank globally for cassava, fresh — yield?
- Senegal ranks 36th and Tonga ranks 34th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.