Cassava, fresh — Yield in Mexico

Mexico: Cassava, fresh — Yield was 12,138 kg/ha in 2024. ▼ Falling

Latest (2024)
12,138 kg/ha
Change on year
down 1.0%
World rank
45th
of 93 countries
All-time high
20,000 kg/ha
in 1961
All-time low
7,408 kg/ha
in 1988
Years of data
64
1961–2024

Cassava, fresh — Yield in Mexico, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mexico recorded 12,138 kg/ha for cassava, fresh — yield in 2024.

Compared with earlier readings it is down 1.0% on the previous year and down 7.6% over ten years.

Over the whole period, cassava, fresh — yield in Mexico peaked at 20,000 kg/ha in 1961 and was at its lowest, 7,408 kg/ha, in 1988.

Mexico ranks 45th of 93 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cassava, fresh — Yield in Mexico, year by year

Annual values for Cassava, fresh — Yield in Mexico, 1961 to 2024.
Year kg/ha Change
1961 20,000 kg/ha —
1962 20,000 kg/ha +0.0%
1963 20,000 kg/ha +0.0%
1964 20,000 kg/ha +0.0%
1965 20,000 kg/ha +0.0%
1966 20,000 kg/ha +0.0%
1967 20,000 kg/ha +0.0%
1968 20,000 kg/ha +0.0%
1969 20,000 kg/ha +0.0%
1970 20,000 kg/ha +0.0%
1971 20,000 kg/ha +0.0%
1972 20,000 kg/ha +0.0%
1973 20,000 kg/ha +0.0%
1974 20,000 kg/ha +0.0%
1975 19,164 kg/ha -4.2%
1976 16,954 kg/ha -11.5%
1977 16,404 kg/ha -3.2%
1978 15,572 kg/ha -5.1%
1979 13,390 kg/ha -14.0%
1980 9,475 kg/ha -29.2%
1981 9,027 kg/ha -4.7%
1982 17,422 kg/ha +93.0%
1983 11,250 kg/ha -35.4%
1984 8,728 kg/ha -22.4%
1985 9,307 kg/ha +6.6%
1986 10,038 kg/ha +7.8%
1987 8,721 kg/ha -13.1%
1988 7,408 kg/ha -15.1%
1989 7,524 kg/ha +1.6%
1990 7,550 kg/ha +0.3%
1991 7,878 kg/ha +4.3%
1992 9,319 kg/ha +18.3%
1993 8,174 kg/ha -12.3%
1994 7,526 kg/ha -7.9%
1995 10,961 kg/ha +45.6%
1996 7,719 kg/ha -29.6%
1997 9,602 kg/ha +24.4%
1998 11,705 kg/ha +21.9%
1999 13,663 kg/ha +16.7%
2000 11,328 kg/ha -17.1%
2001 15,321 kg/ha +35.2%
2002 15,099 kg/ha -1.4%
2003 13,126 kg/ha -13.1%
2004 14,168 kg/ha +7.9%
2005 12,610 kg/ha -11.0%
2006 13,765 kg/ha +9.2%
2007 12,274 kg/ha -10.8%
2008 14,358 kg/ha +17.0%
2009 14,344 kg/ha -0.1%
2010 13,158 kg/ha -8.3%
2011 12,735 kg/ha -3.2%
2012 12,233 kg/ha -3.9%
2013 14,640 kg/ha +19.7%
2014 13,132 kg/ha -10.3%
2015 12,636 kg/ha -3.8%
2016 12,246 kg/ha -3.1%
2017 12,580 kg/ha +2.7%
2018 13,012 kg/ha +3.4%
2019 12,924 kg/ha -0.7%
2020 12,678 kg/ha -1.9%
2021 12,872 kg/ha +1.5%
2022 12,226 kg/ha -5.0%
2023 12,258 kg/ha +0.3%
2024 12,138 kg/ha -1.0%

Mexico compared with similar countries

  • Mexico's 12,138 kg/ha is below the median for upper middle income countries, which is 12,401 kg/ha, 98% of the median. (31 countries reporting)
  • Mexico's 12,138 kg/ha is above the median for Latin America & Caribbean, which is 10,632 kg/ha, 1.1× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Cassava, fresh — Yield in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +93.0% 9,027 kg/ha 17,422 kg/ha
1995 +45.6% 7,526 kg/ha 10,961 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,000 kg/ha 20,000 kg/ha 20,000 kg/ha 9
1970s 18,148 kg/ha 13,390 kg/ha 20,000 kg/ha 10
1980s 9,890 kg/ha 7,408 kg/ha 17,422 kg/ha 10
1990s 9,410 kg/ha 7,526 kg/ha 13,663 kg/ha 10
2000s 13,639 kg/ha 11,328 kg/ha 15,321 kg/ha 10
2010s 12,930 kg/ha 12,233 kg/ha 14,640 kg/ha 10
2020s 12,434 kg/ha 12,138 kg/ha 12,872 kg/ha 5

Countries ranked near Mexico

  1. 42 Myanmar 12,366 kg/ha compare
  2. 43 Seychelles 12,285 kg/ha compare
  3. 44 Trinidad and Tobago 12,187 kg/ha compare
  4. 46 Zambia 11,700 kg/ha compare
  5. 47 Guinea-Bissau 11,375 kg/ha compare
  6. 48 Angola 10,977 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is cassava, fresh — yield in Mexico?
Cassava, fresh — yield in Mexico was 12,138 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Mexico?
The highest recorded value was 20,000 kg/ha in 1961.
What is the lowest cassava, fresh — yield recorded in Mexico?
The lowest recorded value was 7,408 kg/ha in 1988.
How does Mexico rank for cassava, fresh — yield?
Mexico ranks 45th out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Mexico?
Over the last ten years it is down 7.6%. The long-run trend across the full record is falling.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/mexico/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.