Cassava, fresh — Yield in Guinea-Bissau
Guinea-Bissau: Cassava, fresh — Yield was 11,375 kg/ha in 2024. ▼ Falling
Cassava, fresh — Yield in Guinea-Bissau, 1984–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cassava, fresh — yield in Guinea-Bissau is 11,375 kg/ha, measured in 2024.
The figure is up 2.1% on the previous year and up 21.4% over ten years.
Over the whole period, cassava, fresh — yield in Guinea-Bissau peaked at 16,663 kg/ha in 1992 and was at its lowest, 8,000 kg/ha, in 1984.
Guinea-Bissau ranks 51st of 105 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 41 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 9,561 kg/ha | 8,000 kg/ha | 10,532 kg/ha | 6 |
| 1990s | 14,944 kg/ha | 10,504 kg/ha | 16,663 kg/ha | 10 |
| 2000s | 13,097 kg/ha | 10,170 kg/ha | 15,454 kg/ha | 10 |
| 2010s | 9,976 kg/ha | 9,346 kg/ha | 11,418 kg/ha | 10 |
| 2020s | 11,222 kg/ha | 10,980 kg/ha | 11,375 kg/ha | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture share gdp 40.63 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 40.63 (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
- Rural population 53.3% (2025)
- Rural population growth 1.2% (2025)
- Rural population 1.20 million (2025)
- Agriculture, forestry, and fishing, value added 40.6% (2025)
- Agriculture, forestry, and fishing, value added 1.03 billion current US$ (2025)
- Bananas — Production 8,718 t (2024)
Frequently asked questions
- What is cassava, fresh — yield in Guinea-Bissau?
- Cassava, fresh — yield in Guinea-Bissau was 11,375 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — yield recorded in Guinea-Bissau?
- The highest recorded value was 16,663 kg/ha in 1992.
- What is the lowest cassava, fresh — yield recorded in Guinea-Bissau?
- The lowest recorded value was 8,000 kg/ha in 1984.
- How does Guinea-Bissau rank for cassava, fresh — yield?
- Guinea-Bissau ranks 51st out of 105 countries with data for 2024.
- Is cassava, fresh — yield rising or falling in Guinea-Bissau?
- Over the last ten years it is up 21.4%. The long-run trend across the full record is falling.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.