Mexico vs Zambia: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Mexico
- Zambia
How they compare
Mexico currently reports 12,138 kg/ha against 11,700 kg/ha in Zambia, a difference of 438 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 49th and Zambia ranks 50th of 105 countries.
Across the 7 decades both report, Mexico averaged higher in 5 and Zambia in 2.
Head to head by decade
| Decade | Mexico | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,000 kg/ha | 6,218 kg/ha | 13,782 kg/ha | Mexico |
| 1970s | 18,148 kg/ha | 6,208 kg/ha | 11,940 kg/ha | Mexico |
| 1980s | 9,890 kg/ha | 6,194 kg/ha | 3,696 kg/ha | Mexico |
| 1990s | 9,410 kg/ha | 6,129 kg/ha | 3,281 kg/ha | Mexico |
| 2000s | 13,639 kg/ha | 6,536 kg/ha | 7,104 kg/ha | Mexico |
| 2010s | 12,930 kg/ha | 22,654 kg/ha | 9,724 kg/ha | Zambia |
| 2020s | 12,434 kg/ha | 20,488 kg/ha | 8,054 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Mexico or Zambia?
- Mexico, at 12,138 kg/ha against 11,700 kg/ha in Zambia as of 2024.
- What is the difference in cassava, fresh — yield between Mexico and Zambia?
- 438 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Zambia rank globally for cassava, fresh — yield?
- Mexico ranks 49th and Zambia ranks 50th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.