Angola vs Mexico: Cassava, fresh — Yield

Angola
10,977 kg/ha
in 2024
Mexico
12,138 kg/ha
in 2024
Angola rank
52nd
Mexico rank
49th

Cassava, fresh — Yield over time

  • Angola
  • Mexico
5.0k10.0k15.0k20.0k196119922024

How they compare

Mexico currently reports 12,138 kg/ha against 10,977 kg/ha in Angola, a difference of 1,161 kg/ha.

That makes Mexico's figure about 1.1 times Angola's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mexico ahead.

Angola ranks 52nd and Mexico ranks 49th of 105 countries.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Angola Mexico Difference Ahead
1960s 3,370 kg/ha 20,000 kg/ha 16,630 kg/ha Mexico
1970s 3,573 kg/ha 18,148 kg/ha 14,575 kg/ha Mexico
1980s 3,514 kg/ha 9,890 kg/ha 6,376 kg/ha Mexico
1990s 4,835 kg/ha 9,410 kg/ha 4,575 kg/ha Mexico
2000s 11,585 kg/ha 13,639 kg/ha 2,055 kg/ha Mexico
2010s 10,669 kg/ha 12,930 kg/ha 2,260 kg/ha Mexico
2020s 10,239 kg/ha 12,434 kg/ha 2,195 kg/ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — yield, Angola or Mexico?
Mexico, at 12,138 kg/ha against 10,977 kg/ha in Angola as of 2024.
What is the difference in cassava, fresh — yield between Angola and Mexico?
1,161 kg/ha, with Mexico ahead.
How many years of comparable data are there for Angola and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Angola and Mexico rank globally for cassava, fresh — yield?
Angola ranks 52nd and Mexico ranks 49th of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Angola vs Mexico: Cassava, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/angola/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/cassava-fresh-yield/angola/mexico/">Angola vs Mexico: Cassava, fresh — Yield</a> — Statizoid

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.