Cassava, fresh — Area harvested in Oceania

Oceania: Cassava, fresh — Area harvested was 25,759 ha in 2024. ▲ Rising

Latest (2024)
25,759 ha
Change on year
up 3.1%
Rank
21st
of 30 regions
All-time high
25,759 ha
in 2024
All-time low
11,467 ha
in 1973
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Oceania, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cassava, fresh — area harvested in Oceania stood at 25,759 ha. That is the highest value across all 64 years on record.

That represents a change of up 3.1% on the previous year and up 3.5% over ten years.

Over the whole period, cassava, fresh — area harvested in Oceania peaked at 25,759 ha in 2024 and was at its lowest, 11,467 ha, in 1973.

That places Oceania 21st out of 30 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,932 ha 14,736 ha 16,842 ha 9
1970s 12,772 ha 11,467 ha 16,944 ha 10
1980s 15,623 ha 13,238 ha 18,141 ha 10
1990s 16,625 ha 14,636 ha 18,281 ha 10
2000s 19,372 ha 16,006 ha 23,701 ha 10
2010s 21,668 ha 20,129 ha 24,895 ha 10
2020s 24,004 ha 21,893 ha 25,759 ha 5

Countries ranked near Oceania

  1. 18 Zambia 267,331 ha compare
  2. 19 Sierra Leone 262,326 ha compare
  3. 20 Malawi 246,235 ha compare
  4. 21 Philippines 236,084 ha compare
  5. 22 Central African Republic 179,794 ha compare
  6. 23 India 176,627 ha compare
  7. 24 Paraguay 165,150 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is cassava, fresh — area harvested in Oceania?
Cassava, fresh — area harvested in Oceania was 25,759 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Oceania?
The highest recorded value was 25,759 ha in 2024.
What is the lowest cassava, fresh — area harvested recorded in Oceania?
The lowest recorded value was 11,467 ha in 1973.
How does Oceania rank for cassava, fresh — area harvested?
Oceania ranks 21st out of 30 regions with data for 2024.
Is cassava, fresh — area harvested rising or falling in Oceania?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/oceania/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.