Cassava, fresh — Area harvested in Oceania
Oceania: Cassava, fresh — Area harvested was 25,759 ha in 2024. ▲ Rising
Cassava, fresh — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cassava, fresh — area harvested in Oceania stood at 25,759 ha. That is the highest value across all 64 years on record.
That represents a change of up 3.1% on the previous year and up 3.5% over ten years.
Over the whole period, cassava, fresh — area harvested in Oceania peaked at 25,759 ha in 2024 and was at its lowest, 11,467 ha, in 1973.
The long-run direction has been consistently rising across the 64 years of available data.
Cassava, fresh — Area harvested in Oceania, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 14,736 ha | — |
| 1962 | 15,199 ha | +3.1% |
| 1963 | 15,540 ha | +2.2% |
| 1964 | 15,895 ha | +2.3% |
| 1965 | 15,892 ha | -0.0% |
| 1966 | 16,316 ha | +2.7% |
| 1967 | 16,373 ha | +0.3% |
| 1968 | 16,842 ha | +2.9% |
| 1969 | 16,592 ha | -1.5% |
| 1970 | 16,944 ha | +2.1% |
| 1971 | 13,678 ha | -19.3% |
| 1972 | 12,371 ha | -9.6% |
| 1973 | 11,467 ha | -7.3% |
| 1974 | 11,737 ha | +2.4% |
| 1975 | 12,025 ha | +2.5% |
| 1976 | 11,636 ha | -3.2% |
| 1977 | 12,068 ha | +3.7% |
| 1978 | 12,851 ha | +6.5% |
| 1979 | 12,939 ha | +0.7% |
| 1980 | 13,238 ha | +2.3% |
| 1981 | 13,689 ha | +3.4% |
| 1982 | 14,137 ha | +3.3% |
| 1983 | 14,779 ha | +4.5% |
| 1984 | 17,977 ha | +21.6% |
| 1985 | 18,141 ha | +0.9% |
| 1986 | 17,112 ha | -5.7% |
| 1987 | 16,024 ha | -6.4% |
| 1988 | 15,723 ha | -1.9% |
| 1989 | 15,413 ha | -2.0% |
| 1990 | 18,266 ha | +18.5% |
| 1991 | 14,636 ha | -19.9% |
| 1992 | 14,893 ha | +1.8% |
| 1993 | 17,026 ha | +14.3% |
| 1994 | 16,279 ha | -4.4% |
| 1995 | 17,315 ha | +6.4% |
| 1996 | 17,491 ha | +1.0% |
| 1997 | 18,281 ha | +4.5% |
| 1998 | 15,940 ha | -12.8% |
| 1999 | 16,120 ha | +1.1% |
| 2000 | 16,006 ha | -0.7% |
| 2001 | 16,901 ha | +5.6% |
| 2002 | 17,709 ha | +4.8% |
| 2003 | 17,452 ha | -1.5% |
| 2004 | 18,367 ha | +5.2% |
| 2005 | 19,222 ha | +4.7% |
| 2006 | 20,081 ha | +4.5% |
| 2007 | 23,701 ha | +18.0% |
| 2008 | 23,565 ha | -0.6% |
| 2009 | 20,718 ha | -12.1% |
| 2010 | 21,354 ha | +3.1% |
| 2011 | 22,971 ha | +7.6% |
| 2012 | 20,201 ha | -12.1% |
| 2013 | 24,230 ha | +19.9% |
| 2014 | 24,895 ha | +2.7% |
| 2015 | 20,348 ha | -18.3% |
| 2016 | 20,129 ha | -1.1% |
| 2017 | 20,528 ha | +2.0% |
| 2018 | 20,838 ha | +1.5% |
| 2019 | 21,190 ha | +1.7% |
| 2020 | 21,893 ha | +3.3% |
| 2021 | 22,778 ha | +4.0% |
| 2022 | 24,603 ha | +8.0% |
| 2023 | 24,985 ha | +1.6% |
| 2024 | 25,759 ha | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,932 ha | 14,736 ha | 16,842 ha | 9 |
| 1970s | 12,772 ha | 11,467 ha | 16,944 ha | 10 |
| 1980s | 15,623 ha | 13,238 ha | 18,141 ha | 10 |
| 1990s | 16,625 ha | 14,636 ha | 18,281 ha | 10 |
| 2000s | 19,372 ha | 16,006 ha | 23,701 ha | 10 |
| 2010s | 21,668 ha | 20,129 ha | 24,895 ha | 10 |
| 2020s | 24,004 ha | 21,893 ha | 25,759 ha | 5 |
Countries ranked near Oceania
- 13 Micronesia (Federated States of) 810 ha compare
- 13 Togo 333,367 ha compare
- 13 Micronesia 810 ha compare
- 14 Madagascar 322,141 ha compare
- 15 China 310,183 ha compare
- 15 Polynesia 707 ha compare
- 16 China, mainland 309,857 ha compare
- 17 Benin 298,564 ha compare
- 18 Cabo Verde 265 ha compare
- 18 Zambia 267,331 ha compare
- 19 Sierra Leone 262,326 ha compare
More agriculture & rural data for Oceania
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 12.1 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 11.04 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 42.2 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 8.06 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.57 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 8.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.83 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — area harvested in Oceania?
- Cassava, fresh — area harvested in Oceania was 25,759 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — area harvested recorded in Oceania?
- The highest recorded value was 25,759 ha in 2024.
- What is the lowest cassava, fresh — area harvested recorded in Oceania?
- The lowest recorded value was 11,467 ha in 1973.
- How does Oceania rank for cassava, fresh — area harvested?
- Oceania ranks 16th out of 18 groups with data for 2024.
- Is cassava, fresh — area harvested rising or falling in Oceania?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.