Cassava, fresh — Area harvested in Malawi

Malawi: Cassava, fresh — Area harvested was 246,235 ha in 2024. ◆ Volatile

Latest (2024)
246,235 ha
Change on year
down 3.3%
World rank
20th
of 93 countries
All-time high
254,709 ha
in 2023
All-time low
13,500 ha
in 1970
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Malawi, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cassava, fresh — area harvested in Malawi stood at 246,235 ha.

Compared with earlier readings it is down 3.3% on the previous year and up 9.0% over ten years.

Over the whole period, cassava, fresh — area harvested in Malawi peaked at 254,709 ha in 2023 and was at its lowest, 13,500 ha, in 1970.

That places Malawi 20th out of 93 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Area harvested in Malawi, year by year

Annual values for Cassava, fresh — Area harvested in Malawi, 1961 to 2024.
Year ha Change
1961 21,000 ha —
1962 21,000 ha +0.0%
1963 19,500 ha -7.1%
1964 19,500 ha +0.0%
1965 19,000 ha -2.6%
1966 20,000 ha +5.3%
1967 20,000 ha +0.0%
1968 20,000 ha +0.0%
1969 15,000 ha -25.0%
1970 13,500 ha -10.0%
1971 17,000 ha +25.9%
1972 23,000 ha +35.3%
1973 40,000 ha +73.9%
1974 40,000 ha +0.0%
1975 42,000 ha +5.0%
1976 42,000 ha +0.0%
1977 44,000 ha +4.8%
1978 44,000 ha +0.0%
1979 47,000 ha +6.8%
1980 50,000 ha +6.4%
1981 53,000 ha +6.0%
1982 55,000 ha +3.8%
1983 59,351 ha +7.9%
1984 81,497 ha +37.3%
1985 80,262 ha -1.5%
1986 72,904 ha -9.2%
1987 64,875 ha -11.0%
1988 61,780 ha -4.8%
1989 72,823 ha +17.9%
1990 61,506 ha -15.5%
1991 71,619 ha +16.4%
1992 63,965 ha -10.7%
1993 75,050 ha +17.3%
1994 72,149 ha -3.9%
1995 94,731 ha +31.3%
1996 116,523 ha +23.0%
1997 125,813 ha +8.0%
1998 151,941 ha +20.8%
1999 166,125 ha +9.3%
2000 180,758 ha +8.8%
2001 198,470 ha +9.8%
2002 102,929 ha -48.1%
2003 110,196 ha +7.1%
2004 156,645 ha +42.2%
2005 153,687 ha -1.9%
2006 163,598 ha +6.4%
2007 172,539 ha +5.5%
2008 183,014 ha +6.1%
2009 188,418 ha +3.0%
2010 195,828 ha +3.9%
2011 197,732 ha +1.0%
2012 209,583 ha +6.0%
2013 211,089 ha +0.7%
2014 225,907 ha +7.0%
2015 222,750 ha -1.4%
2016 228,283 ha +2.5%
2017 231,657 ha +1.5%
2018 238,094 ha +2.8%
2019 242,454 ha +1.8%
2020 241,786 ha -0.3%
2021 244,255 ha +1.0%
2022 253,011 ha +3.6%
2023 254,709 ha +0.7%
2024 246,235 ha -3.3%

Malawi compared with similar countries

  • Malawi's 246,235 ha is above the median for low income countries, which is 93,511 ha, 2.6× the median. (17 countries reporting)
  • Malawi's 246,235 ha is above the median for Sub-Saharan Africa, which is 95,885 ha, 2.6× the median. (35 countries reporting)

Biggest year-on-year movements

Years where Cassava, fresh — Area harvested in Malawi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +73.9% 23,000 ha 40,000 ha
2002 -48.1% 198,470 ha 102,929 ha
2004 +42.2% 110,196 ha 156,645 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,444 ha 15,000 ha 21,000 ha 9
1970s 35,250 ha 13,500 ha 47,000 ha 10
1980s 65,149 ha 50,000 ha 81,497 ha 10
1990s 99,942 ha 61,506 ha 166,125 ha 10
2000s 161,025 ha 102,929 ha 198,470 ha 10
2010s 220,338 ha 195,828 ha 242,454 ha 10
2020s 247,999 ha 241,786 ha 254,709 ha 5

Countries ranked near Malawi

  1. 17 Benin 298,564 ha compare
  2. 18 Cabo Verde 265 ha compare
  3. 18 Zambia 267,331 ha compare
  4. 19 Sierra Leone 262,326 ha compare
  5. 21 Philippines 236,084 ha compare
  6. 22 Central African Republic 179,794 ha compare
  7. 23 India 176,627 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is cassava, fresh — area harvested in Malawi?
Cassava, fresh — area harvested in Malawi was 246,235 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Malawi?
The highest recorded value was 254,709 ha in 2023.
What is the lowest cassava, fresh — area harvested recorded in Malawi?
The lowest recorded value was 13,500 ha in 1970.
How does Malawi rank for cassava, fresh — area harvested?
Malawi ranks 20th out of 93 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Malawi?
Over the last ten years it is up 9.0%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/malawi/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.