Benin vs Malawi: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Benin
- Malawi
How they compare
Benin currently reports 298,564 ha against 246,235 ha in Malawi, a difference of 52,329 ha.
That makes Benin's figure about 1.2 times Malawi's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Benin ahead.
Benin ranks 17th and Malawi ranks 20th of 93 countries.
Benin has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 85,772 ha | 19,444 ha | 66,328 ha | Benin |
| 1970s | 98,242 ha | 35,250 ha | 62,992 ha | Benin |
| 1980s | 99,327 ha | 65,149 ha | 34,178 ha | Benin |
| 1990s | 154,575 ha | 99,942 ha | 54,633 ha | Benin |
| 2000s | 231,623 ha | 161,025 ha | 70,597 ha | Benin |
| 2010s | 279,449 ha | 220,338 ha | 59,112 ha | Benin |
| 2020s | 345,189 ha | 247,999 ha | 97,190 ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Benin or Malawi?
- Benin, at 298,564 ha against 246,235 ha in Malawi as of 2024.
- What is the difference in cassava, fresh — area harvested between Benin and Malawi?
- 52,329 ha, with Benin ahead.
- How many years of comparable data are there for Benin and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Malawi rank globally for cassava, fresh — area harvested?
- Benin ranks 17th and Malawi ranks 20th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.