Cassava, fresh — Area harvested in Brunei Darussalam

Brunei Darussalam: Cassava, fresh — Area harvested was 24 ha in 2024. ◆ Volatile

Latest (2024)
24 ha
Change on year
up 14.3%
World rank
82nd
of 93 countries
All-time high
380 ha
in 1972
All-time low
18 ha
in 2020
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Brunei Darussalam, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cassava, fresh — area harvested in Brunei Darussalam is 24 ha, measured in 2024.

Compared with earlier readings it is up 14.3% on the previous year and down 87.0% over ten years.

Over the whole period, cassava, fresh — area harvested in Brunei Darussalam peaked at 380 ha in 1972 and was at its lowest, 18 ha, in 2020.

That places Brunei Darussalam 82nd out of 93 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Area harvested in Brunei Darussalam, year by year

Annual values for Cassava, fresh — Area harvested in Brunei Darussalam, 1961 to 2024.
Year ha Change
1961 275 ha
1962 255 ha -7.3%
1963 235 ha -7.8%
1964 243 ha +3.4%
1965 250 ha +2.9%
1966 250 ha +0.0%
1967 250 ha +0.0%
1968 240 ha -4.0%
1969 250 ha +4.2%
1970 250 ha +0.0%
1971 320 ha +28.0%
1972 380 ha +18.8%
1973 250 ha -34.2%
1974 250 ha +0.0%
1975 250 ha +0.0%
1976 250 ha +0.0%
1977 180 ha -28.0%
1978 120 ha -33.3%
1979 110 ha -8.3%
1980 82 ha -25.5%
1981 80 ha -2.4%
1982 53 ha -33.8%
1983 70 ha +32.1%
1984 80 ha +14.3%
1985 80 ha +0.0%
1986 81 ha +1.2%
1987 85 ha +4.9%
1988 85 ha +0.0%
1989 85 ha +0.0%
1990 80 ha -5.9%
1991 82 ha +2.5%
1992 100 ha +22.0%
1993 108 ha +8.0%
1994 120 ha +11.1%
1995 122 ha +1.7%
1996 130 ha +6.6%
1997 130 ha +0.0%
1998 135 ha +3.8%
1999 138 ha +2.2%
2000 140 ha +1.4%
2001 132 ha -5.7%
2002 150 ha +13.6%
2003 160 ha +6.7%
2004 170 ha +6.2%
2005 184 ha +8.2%
2006 180 ha -2.2%
2007 184 ha +2.2%
2008 192 ha +4.3%
2009 193 ha +0.5%
2010 199 ha +3.1%
2011 189 ha -5.0%
2012 180 ha -4.8%
2013 185 ha +2.8%
2014 184 ha -0.5%
2015 184 ha +0.0%
2016 186 ha +1.1%
2017 185 ha -0.5%
2018 133 ha -28.1%
2019 67 ha -49.6%
2020 18 ha -73.1%
2021 19 ha +5.6%
2022 22 ha +15.8%
2023 21 ha -4.5%
2024 24 ha +14.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 249.78 ha 235 ha 275 ha 9
1970s 236 ha 110 ha 380 ha 10
1980s 78.1 ha 53 ha 85 ha 10
1990s 114.5 ha 80 ha 138 ha 10
2000s 168.5 ha 132 ha 193 ha 10
2010s 169.2 ha 67 ha 199 ha 10
2020s 20.8 ha 18 ha 24 ha 5

Countries ranked near Brunei Darussalam

  1. 79 Belize 62 ha compare
  2. 80 Samoa 38 ha compare
  3. 81 Bahamas 33 ha compare
  4. 83 Barbados 23 ha compare
  5. 84 Seychelles 20 ha compare
  6. 85 Réunion 15 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Brunei Darussalam

All data for Brunei Darussalam →

Frequently asked questions

What is cassava, fresh — area harvested in Brunei Darussalam?
Cassava, fresh — area harvested in Brunei Darussalam was 24 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Brunei Darussalam?
The highest recorded value was 380 ha in 1972.
What is the lowest cassava, fresh — area harvested recorded in Brunei Darussalam?
The lowest recorded value was 18 ha in 2020.
How does Brunei Darussalam rank for cassava, fresh — area harvested?
Brunei Darussalam ranks 82nd out of 93 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Brunei Darussalam?
Over the last ten years it is down 87.0%. The long-run trend across the full record is volatile.
Where does this Brunei Darussalam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Brunei Darussalam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/brunei-darussalam-2/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.