Cassava, fresh — Area harvested in Barbados

Barbados: Cassava, fresh — Area harvested was 23 ha in 2024. ◆ Volatile

Latest (2024)
23 ha
Change on year
unchanged
World rank
96th
of 105 countries
All-time high
140 ha
in 1992
All-time low
10 ha
in 2004
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Barbados, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Barbados recorded 23 ha for cassava, fresh — area harvested in 2024.

The figure is down 17.9% over ten years.

Over the whole period, cassava, fresh — area harvested in Barbados peaked at 140 ha in 1992 and was at its lowest, 10 ha, in 2004.

That places Barbados 96th out of 105 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.11 ha 23 ha 30 ha 9
1970s 34.5 ha 30 ha 40 ha 10
1980s 42.2 ha 38 ha 65 ha 10
1990s 52.4 ha 21 ha 140 ha 10
2000s 22.6 ha 10 ha 35 ha 10
2010s 21.7 ha 11 ha 34 ha 10
2020s 29.2 ha 23 ha 40 ha 5

Countries ranked near Barbados

  1. 93 Samoa 38 ha compare
  2. 94 Bahamas 33 ha compare
  3. 95 Brunei Darussalam 24 ha compare
  4. 97 Seychelles 20 ha compare
  5. 98 Antigua and Barbuda 14 ha compare
  6. 99 Dominica 8 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is cassava, fresh — area harvested in Barbados?
Cassava, fresh — area harvested in Barbados was 23 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Barbados?
The highest recorded value was 140 ha in 1992.
What is the lowest cassava, fresh — area harvested recorded in Barbados?
The lowest recorded value was 10 ha in 2004.
How does Barbados rank for cassava, fresh — area harvested?
Barbados ranks 96th out of 105 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Barbados?
Over the last ten years it is down 17.9%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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Cassava, fresh — Area harvested in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/barbados/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.