Cassava, fresh — Area harvested in Bahamas

Bahamas: Cassava, fresh — Area harvested was 33 ha in 2024. ▼ Falling

Latest (2024)
33 ha
Change on year
unchanged
World rank
81st
of 91 countries
All-time high
105 ha
in 1984
All-time low
13 ha
in 2000
Years of data
64
1961–2024

Cassava, fresh — Area harvested in Bahamas, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bahamas recorded 33 ha for cassava, fresh — area harvested in 2024.

That represents a change of down 19.5% over ten years.

Over the whole period, cassava, fresh — area harvested in Bahamas peaked at 105 ha in 1984 and was at its lowest, 13 ha, in 2000.

Bahamas ranks 81st of 91 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 69.89 ha 60 ha 80 ha 9
1970s 89.4 ha 82 ha 97 ha 10
1980s 95.5 ha 85 ha 105 ha 10
1990s 50 ha 25 ha 75 ha 10
2000s 18.3 ha 13 ha 36 ha 10
2010s 36.8 ha 28 ha 41 ha 10
2020s 33.2 ha 32 ha 35 ha 5

Countries ranked near Bahamas

  1. 78 Puerto Rico 70 ha compare
  2. 79 Belize 62 ha compare
  3. 80 Samoa 38 ha compare
  4. 82 Brunei Darussalam 24 ha compare
  5. 83 Barbados 23 ha compare
  6. 84 Seychelles 20 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is cassava, fresh — area harvested in Bahamas?
Cassava, fresh — area harvested in Bahamas was 33 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — area harvested recorded in Bahamas?
The highest recorded value was 105 ha in 1984.
What is the lowest cassava, fresh — area harvested recorded in Bahamas?
The lowest recorded value was 13 ha in 2000.
How does Bahamas rank for cassava, fresh — area harvested?
Bahamas ranks 81st out of 91 countries with data for 2024.
Is cassava, fresh — area harvested rising or falling in Bahamas?
Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Area harvested. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cassava, fresh — Area harvested in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-area-harvested/bahamas-the/

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About this data

Indicator
Cassava, fresh — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,733 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.