Carrots and turnips — Yield in Norway
Norway: Carrots and turnips — Yield was 30,200 kg/ha in 2024. ▬ Flat
Carrots and turnips — Yield in Norway, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Norway recorded 30,200 kg/ha for carrots and turnips — yield in 2024.
Compared with earlier readings it is up 2.2% on the previous year and down 13.2% over ten years.
Over the whole period, carrots and turnips — yield in Norway peaked at 44,569 kg/ha in 1980 and was at its lowest, 25,936 kg/ha, in 2018.
That places Norway 54th out of 142 countries with data for 2024, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30,340 kg/ha | 26,324 kg/ha | 37,831 kg/ha | 9 |
| 1970s | 33,334 kg/ha | 30,303 kg/ha | 36,824 kg/ha | 10 |
| 1980s | 36,334 kg/ha | 31,398 kg/ha | 44,569 kg/ha | 10 |
| 1990s | 37,042 kg/ha | 33,286 kg/ha | 40,681 kg/ha | 10 |
| 2000s | 33,377 kg/ha | 30,165 kg/ha | 35,836 kg/ha | 10 |
| 2010s | 30,913 kg/ha | 25,936 kg/ha | 35,146 kg/ha | 10 |
| 2020s | 30,872 kg/ha | 29,540 kg/ha | 32,477 kg/ha | 5 |
Countries ranked near Norway
- 51 Kazakhstan 30,940 kg/ha compare
- 52 Croatia 30,927 kg/ha compare
- 53 Switzerland 30,754 kg/ha compare
- 55 Namibia 29,762 kg/ha compare
- 56 Morocco 29,472 kg/ha compare
- 57 Dominican Republic 29,376 kg/ha compare
More agriculture & rural data for Norway
- Agriculture share gdp 1.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.64 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 16.4% (2025)
- Rural population growth -0.8% (2025)
- Rural population 921,833 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 8.72 billion current US$ (2025)
- Tomatoes — Production 15,100 t (2024)
Frequently asked questions
- What is carrots and turnips — yield in Norway?
- Carrots and turnips — yield in Norway was 30,200 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Norway?
- The highest recorded value was 44,569 kg/ha in 1980.
- What is the lowest carrots and turnips — yield recorded in Norway?
- The lowest recorded value was 25,936 kg/ha in 2018.
- How does Norway rank for carrots and turnips — yield?
- Norway ranks 54th out of 142 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Norway?
- Over the last ten years it is down 13.2%. The long-run trend across the full record is flat.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.