Carrots and turnips — Yield in Switzerland
Switzerland: Carrots and turnips — Yield was 30,754 kg/ha in 2024. ▼ Falling
Carrots and turnips — Yield in Switzerland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Switzerland recorded 30,754 kg/ha for carrots and turnips — yield in 2024.
That represents a change of up 23.0% on the previous year and down 10.2% over ten years.
Over the whole period, carrots and turnips — yield in Switzerland peaked at 54,889 kg/ha in 1980 and was at its lowest, 22,233 kg/ha, in 2021.
That places Switzerland 53rd out of 142 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 37,942 kg/ha | 36,364 kg/ha | 38,462 kg/ha | 9 |
| 1970s | 35,588 kg/ha | 31,667 kg/ha | 38,333 kg/ha | 10 |
| 1980s | 44,501 kg/ha | 34,675 kg/ha | 54,889 kg/ha | 10 |
| 1990s | 39,269 kg/ha | 32,482 kg/ha | 44,256 kg/ha | 10 |
| 2000s | 38,435 kg/ha | 31,070 kg/ha | 42,934 kg/ha | 10 |
| 2010s | 36,116 kg/ha | 31,951 kg/ha | 41,104 kg/ha | 10 |
| 2020s | 27,881 kg/ha | 22,233 kg/ha | 31,098 kg/ha | 5 |
Countries ranked near Switzerland
More agriculture & rural data for Switzerland
- Agriculture share gdp 0.6446 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6446 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 14.3% (2025)
- Rural population growth -0.9% (2025)
- Rural population 1.30 million (2025)
- Agriculture, forestry, and fishing, value added 0.6% (2025)
- Agriculture, forestry, and fishing, value added 6.73 billion current US$ (2025)
- Unmanufactured tobacco — Production 756.04 t (2024)
Frequently asked questions
- What is carrots and turnips — yield in Switzerland?
- Carrots and turnips — yield in Switzerland was 30,754 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Switzerland?
- The highest recorded value was 54,889 kg/ha in 1980.
- What is the lowest carrots and turnips — yield recorded in Switzerland?
- The lowest recorded value was 22,233 kg/ha in 2021.
- How does Switzerland rank for carrots and turnips — yield?
- Switzerland ranks 53rd out of 142 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in Switzerland?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.