Carrots and turnips — Yield in Northern Africa

Northern Africa: Carrots and turnips — Yield was 20,689 kg/ha in 2024. ▲ Rising

Latest (2024)
20,689 kg/ha
Change on year
down 0.4%
Rank
23rd
of 28 groups
All-time high
26,179 kg/ha
in 2012
All-time low
8,349 kg/ha
in 1972
Years of data
64
1961–2024

Carrots and turnips — Yield in Northern Africa, 1961–2024

10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for carrots and turnips — yield in Northern Africa is 20,689 kg/ha, measured in 2024.

The figure is down 0.4% on the previous year and down 0.7% over ten years.

Over the whole period, carrots and turnips — yield in Northern Africa peaked at 26,179 kg/ha in 2012 and was at its lowest, 8,349 kg/ha, in 1972.

Northern Africa ranks 23rd of 28 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,372 kg/ha 8,400 kg/ha 11,380 kg/ha 9
1970s 9,161 kg/ha 8,349 kg/ha 10,455 kg/ha 10
1980s 10,583 kg/ha 8,800 kg/ha 12,405 kg/ha 10
1990s 13,069 kg/ha 10,968 kg/ha 14,692 kg/ha 10
2000s 16,144 kg/ha 14,278 kg/ha 17,487 kg/ha 10
2010s 20,674 kg/ha 16,938 kg/ha 26,179 kg/ha 10
2020s 20,023 kg/ha 17,348 kg/ha 21,302 kg/ha 5

Countries ranked near Northern Africa

  1. 20 China, Taiwan Province of 48,080 kg/ha compare
  2. 21 Italy 45,939 kg/ha compare
  3. 22 New Zealand 45,885 kg/ha compare
  4. 23 China 44,829 kg/ha compare
  5. 24 China, mainland 44,816 kg/ha compare
  6. 25 Canada 44,250 kg/ha compare
  7. 26 Cyprus 44,200 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is carrots and turnips — yield in Northern Africa?
Carrots and turnips — yield in Northern Africa was 20,689 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Northern Africa?
The highest recorded value was 26,179 kg/ha in 2012.
What is the lowest carrots and turnips — yield recorded in Northern Africa?
The lowest recorded value was 8,349 kg/ha in 1972.
How does Northern Africa rank for carrots and turnips — yield?
Northern Africa ranks 23rd out of 28 groups with data for 2024.
Is carrots and turnips — yield rising or falling in Northern Africa?
Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

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Carrots and turnips — Yield in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-yield/northern-africa/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.