Camels — Stocks in Eastern Europe
Eastern Europe: Camels — Stocks was 6,102 An in 2024. ◆ Volatile
Camels — Stocks in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for camels — stocks in Eastern Europe is 6,102 An, measured in 2024.
The figure is down 1.8% on the previous year and down 17.8% over ten years.
Over the whole period, camels — stocks in Eastern Europe peaked at 300,000 An in 1988 and was at its lowest, 5,944 An, in 2001.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 268,056 An | 244,000 An | 292,200 An | 9 |
| 1970s | 242,010 An | 232,000 An | 253,000 An | 10 |
| 1980s | 255,500 An | 235,000 An | 300,000 An | 10 |
| 1990s | 61,100 An | 10,000 An | 263,000 An | 10 |
| 2000s | 7,221 An | 5,944 An | 10,000 An | 10 |
| 2010s | 7,219 An | 6,578 An | 7,508 An | 10 |
| 2020s | 6,363 An | 6,102 An | 6,557 An | 5 |
Countries ranked near Eastern Europe
- 13 China (People's Republic of) 634,000 An compare
- 13 China, mainland 634,000 An compare
- 15 United Arab Emirates 604,855 An compare
- 16 Mongolia 480,567 An compare
- 17 Algeria 466,642 An compare
- 18 Yemen 462,052 An compare
- 19 Eritrea 407,158 An compare
More agriculture & rural data for Eastern Europe
- Tomatoes — Production 6.41 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 97 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 9.06 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 93.05 million An (2024)
- Swine / pigs — Stocks 53.79 million An (2024)
- Tomatoes — Yield 36,348 kg/ha (2024)
- Unmanufactured tobacco — Production 30,568 t (2024)
- Bananas — Production 0 t (2024)
- Bananas — Area harvested 0 ha (2024)
- Tomatoes — Area harvested 176,254 ha (2024)
Frequently asked questions
- What is camels — stocks in Eastern Europe?
- Camels — stocks in Eastern Europe was 6,102 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest camels — stocks recorded in Eastern Europe?
- The highest recorded value was 300,000 An in 1988.
- What is the lowest camels — stocks recorded in Eastern Europe?
- The lowest recorded value was 5,944 An in 2001.
- How does Eastern Europe rank for camels — stocks?
- Eastern Europe ranks 16th out of 18 regions with data for 2024.
- Is camels — stocks rising or falling in Eastern Europe?
- Over the last ten years it is down 17.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Camels — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.