Eastern Europe vs Eritrea: Camels — Stocks

Eastern Europe
6,102 An
in 2024
Eritrea
407,158 An
in 2024
Eastern Europe rank
13th
Eritrea rank
19th

Camels — Stocks over time

  • Eastern Europe
  • Eritrea
0100.0k200.0k300.0k400.0k196119922024

How they compare

Eritrea currently reports 407,158 An against 6,102 An in Eastern Europe, a difference of 401,056 An.

That makes Eritrea's figure about 66.7 times Eastern Europe's.

Across all 32 years both countries report, Eritrea has been ahead every year.

Eastern Europe ranks 13th and Eritrea ranks 19th of 15 groups.

Eritrea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Europe Eritrea Difference Ahead
1990s 10,714 An 317,260 An 306,546 An Eritrea
2000s 7,221 An 331,083 An 323,862 An Eritrea
2010s 7,219 An 370,728 An 363,508 An Eritrea
2020s 6,363 An 403,798 An 397,435 An Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher camels — stocks, Eastern Europe or Eritrea?
Eritrea, at 407,158 An against 6,102 An in Eastern Europe as of 2024.
What is the difference in camels — stocks between Eastern Europe and Eritrea?
401,056 An, with Eritrea ahead.
How many years of comparable data are there for Eastern Europe and Eritrea?
32 years are reported by both, from 1993 to 2024.
How do Eastern Europe and Eritrea rank globally for camels — stocks?
Eastern Europe ranks 13th and Eritrea ranks 19th of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Camels — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Eritrea: Camels — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/camels-stocks-3/eastern-europe/eritrea/

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About this data

Indicator
Camels — Stocks
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 3,791 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.