Cabbages — Yield in Dominican Republic
Dominican Republic: Cabbages — Yield was 57,960 kg/ha in 2024. ◆ Volatile
Cabbages — Yield in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cabbages — yield in Dominican Republic is 57,960 kg/ha, measured in 2024.
Compared with earlier readings it is up 1.0% on the previous year and up 11.8% over ten years.
Over the whole period, cabbages — yield in Dominican Republic peaked at 58,060 kg/ha in 2009 and was at its lowest, 9,722 kg/ha, in 1979.
Dominican Republic ranks 5th of 162 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,244 kg/ha | 10,843 kg/ha | 13,555 kg/ha | 9 |
| 1970s | 10,805 kg/ha | 9,722 kg/ha | 11,429 kg/ha | 10 |
| 1980s | 14,859 kg/ha | 11,351 kg/ha | 18,911 kg/ha | 10 |
| 1990s | 40,316 kg/ha | 15,806 kg/ha | 53,801 kg/ha | 10 |
| 2000s | 50,182 kg/ha | 47,483 kg/ha | 58,060 kg/ha | 10 |
| 2010s | 52,428 kg/ha | 49,866 kg/ha | 57,448 kg/ha | 10 |
| 2020s | 54,803 kg/ha | 51,718 kg/ha | 57,960 kg/ha | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture share gdp 4.6 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.6 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 27.5% (2025)
- Rural population growth 0.4% (2025)
- Rural population 3.17 million (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 5.86 billion current US$ (2025)
- Bananas — Production 2.04 million t (2024)
Frequently asked questions
- What is cabbages — yield in Dominican Republic?
- Cabbages — yield in Dominican Republic was 57,960 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Dominican Republic?
- The highest recorded value was 58,060 kg/ha in 2009.
- What is the lowest cabbages — yield recorded in Dominican Republic?
- The lowest recorded value was 9,722 kg/ha in 1979.
- How does Dominican Republic rank for cabbages — yield?
- Dominican Republic ranks 5th out of 162 countries with data for 2024.
- Is cabbages — yield rising or falling in Dominican Republic?
- Over the last ten years it is up 11.8%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.