Cabbages — Yield in South Africa
South Africa: Cabbages — Yield was 58,476 kg/ha in 2024. ▲ Rising
Cabbages — Yield in South Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
South Africa recorded 58,476 kg/ha for cabbages — yield in 2024.
Compared with earlier readings it is up 2.2% over ten years.
Over the whole period, cabbages — yield in South Africa peaked at 61,261 kg/ha in 2004 and was at its lowest, 26,800 kg/ha, in 1961.
South Africa ranks 1st of 32 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,685 kg/ha | 26,800 kg/ha | 38,571 kg/ha | 9 |
| 1970s | 42,712 kg/ha | 36,000 kg/ha | 47,500 kg/ha | 10 |
| 1980s | 41,517 kg/ha | 37,644 kg/ha | 45,000 kg/ha | 10 |
| 1990s | 39,752 kg/ha | 33,981 kg/ha | 60,427 kg/ha | 10 |
| 2000s | 58,792 kg/ha | 56,352 kg/ha | 61,261 kg/ha | 10 |
| 2010s | 57,610 kg/ha | 56,926 kg/ha | 58,595 kg/ha | 10 |
| 2020s | 58,592 kg/ha | 58,476 kg/ha | 58,802 kg/ha | 5 |
Countries ranked near South Africa
- 1 New Zealand 77,380 kg/ha compare
- 2 Guyana 74,643 kg/ha compare
- 3 Republic of Korea 66,538 kg/ha compare
- 4 Estonia 60,188 kg/ha compare
More agriculture & rural data for South Africa
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 36.2% (2025)
- Rural population growth 0.8% (2025)
- Rural population 23.43 million (2025)
- Agriculture, forestry, and fishing, value added 2.8% (2025)
- Agriculture, forestry, and fishing, value added 12.08 billion current US$ (2025)
- Bananas — Production 430,925 t (2024)
Frequently asked questions
- What is cabbages — yield in South Africa?
- Cabbages — yield in South Africa was 58,476 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in South Africa?
- The highest recorded value was 61,261 kg/ha in 2004.
- What is the lowest cabbages — yield recorded in South Africa?
- The lowest recorded value was 26,800 kg/ha in 1961.
- How does South Africa rank for cabbages — yield?
- South Africa ranks 1st out of 32 groups with data for 2024.
- Is cabbages — yield rising or falling in South Africa?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is rising.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.