Australia vs Lebanon: Cabbages — Area harvested
Cabbages — Area harvested over time
- Australia
- Lebanon
How they compare
Australia currently reports 1,933 ha against 1,550 ha in Lebanon, a difference of 383 ha.
That makes Australia's figure about 1.2 times Lebanon's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 95th and Lebanon ranks 98th of 192 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Lebanon in 1.
Head to head by decade
| Decade | Australia | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,449 ha | 1,080 ha | 1,369 ha | Australia |
| 1970s | 2,824 ha | 1,275 ha | 1,549 ha | Australia |
| 1980s | 2,760 ha | 1,646 ha | 1,114 ha | Australia |
| 1990s | 2,263 ha | 2,428 ha | 164.5 ha | Lebanon |
| 2000s | 2,663 ha | 1,487 ha | 1,176 ha | Australia |
| 2010s | 3,159 ha | 1,361 ha | 1,798 ha | Australia |
| 2020s | 1,998 ha | 1,536 ha | 462.4 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Australia or Lebanon?
- Australia, at 1,933 ha against 1,550 ha in Lebanon as of 2024.
- What is the difference in cabbages — area harvested between Australia and Lebanon?
- 383 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Lebanon rank globally for cabbages — area harvested?
- Australia ranks 95th and Lebanon ranks 98th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.