Cabbages — Area harvested in Jamaica

Jamaica: Cabbages — Area harvested was 2,558 ha in 2024. ▲ Rising

Latest (2024)
2,558 ha
Change on year
down 4.1%
World rank
69th
of 162 countries
All-time high
2,818 ha
in 2022
All-time low
694 ha
in 1965
Years of data
64
1961–2024

Cabbages — Area harvested in Jamaica, 1961–2024

5001.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cabbages — area harvested in Jamaica stood at 2,558 ha.

That represents a change of down 4.1% on the previous year and up 37.1% over ten years.

Over the whole period, cabbages — area harvested in Jamaica peaked at 2,818 ha in 2022 and was at its lowest, 694 ha, in 1965.

Jamaica ranks 69th of 162 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 851 ha 694 ha 1,182 ha 9
1970s 1,290 ha 1,003 ha 1,713 ha 10
1980s 1,296 ha 1,060 ha 1,420 ha 10
1990s 1,437 ha 1,053 ha 1,896 ha 10
2000s 1,288 ha 1,140 ha 1,469 ha 10
2010s 1,945 ha 1,495 ha 2,141 ha 10
2020s 2,522 ha 2,090 ha 2,818 ha 5

Countries ranked near Jamaica

  1. 66 Tunisia 2,725 ha compare
  2. 67 Syrian Arab Republic 2,665 ha compare
  3. 68 Honduras 2,646 ha compare
  4. 70 Cameroon 2,448 ha compare
  5. 71 Guatemala 2,401 ha compare
  6. 72 Peru 2,323 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is cabbages — area harvested in Jamaica?
Cabbages — area harvested in Jamaica was 2,558 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Jamaica?
The highest recorded value was 2,818 ha in 2022.
What is the lowest cabbages — area harvested recorded in Jamaica?
The lowest recorded value was 694 ha in 1965.
How does Jamaica rank for cabbages — area harvested?
Jamaica ranks 69th out of 162 countries with data for 2024.
Is cabbages — area harvested rising or falling in Jamaica?
Over the last ten years it is up 37.1%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/jamaica/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.