Buttermilk, dry β Production in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Buttermilk, dry β Production was 48,969 t in 2023. β Volatile
Buttermilk, dry β Production in Net Food Importing Developing Countries (NFIDCs), 2003β2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, buttermilk, dry β production in Net Food Importing Developing Countries (NFIDCs) stood at 48,969 t.
The figure is down 4.0% on the previous year and up 573.1% over ten years.
Over the whole period, buttermilk, dry β production in Net Food Importing Developing Countries (NFIDCs) peaked at 52,005 t in 2018 and was at its lowest, 310 t, in 2005.
That places Net Food Importing Developing Countries (NFIDCs) 13th out of 31 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,191 t | 310 t | 2,600 t | 7 |
| 2010s | 26,987 t | 4,988 t | 52,005 t | 10 |
| 2020s | 48,689 t | 44,801 t | 51,026 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 10 Ireland 23,566 t compare
- 11 Netherlands (Kingdom of the) 22,778 t compare
- 12 United Kingdom of Great Britain and Northern Ireland 22,327 t compare
- 13 Uzbekistan 22,088 t compare
- 14 Germany 21,620 t compare
- 15 Finland 18,246 t compare
- 16 Republic of Korea 15,723 t compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Bananas β Production 31.46 million t (2024)
- Bananas β Area harvested 2.33 million ha (2024)
- Tomatoes β Yield 24,497 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 49 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 2.59 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 176,426 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 52.34 million An (2024)
- Fat of pigs β Production 184,718 t (2024)
- Tomatoes β Production 21.20 million t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 52.34 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is buttermilk, dry β production in Net Food Importing Developing Countries (NFIDCs)?
- Buttermilk, dry β production in Net Food Importing Developing Countries (NFIDCs) was 48,969 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest buttermilk, dry β production recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 52,005 t in 2018.
- What is the lowest buttermilk, dry β production recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 310 t in 2005.
- How does Net Food Importing Developing Countries (NFIDCs) rank for buttermilk, dry β production?
- Net Food Importing Developing Countries (NFIDCs) ranks 13th out of 31 groups with data for 2023.
- Is buttermilk, dry β production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 573.1%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.