Net Food Importing Developing Countries (NFIDCs) vs Netherlands (Kingdom of the): Buttermilk, dry — Production
Buttermilk, dry — Production over time
- Net Food Importing Developing Countries (NFIDCs)
- Netherlands (Kingdom of the)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 48,969 t against 22,778 t in Netherlands (Kingdom of the), a difference of 26,191 t.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.1 times Netherlands (Kingdom of the)'s.
Across all 10 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
Net Food Importing Developing Countries (NFIDCs) ranks 12th and Netherlands (Kingdom of the) ranks 10th of 29 groups.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 41,142 t | 28,261 t | 12,880 t | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 48,689 t | 22,973 t | 25,716 t | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher buttermilk, dry — production, Net Food Importing Developing Countries (NFIDCs) or Netherlands (Kingdom of the)?
- Net Food Importing Developing Countries (NFIDCs), at 48,969 t against 22,778 t in Netherlands (Kingdom of the) as of 2023.
- What is the difference in buttermilk, dry — production between Net Food Importing Developing Countries (NFIDCs) and Netherlands (Kingdom of the)?
- 26,191 t, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Netherlands (Kingdom of the)?
- 10 years are reported by both, from 2014 to 2023.
- How do Net Food Importing Developing Countries (NFIDCs) and Netherlands (Kingdom of the) rank globally for buttermilk, dry — production?
- Net Food Importing Developing Countries (NFIDCs) ranks 12th and Netherlands (Kingdom of the) ranks 10th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Buttermilk, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.