Buttermilk, dry — Production in Syrian Arab Republic

Syrian Arab Republic: Buttermilk, dry — Production was 109.22 t in 2019. ▬ Flat

Latest (2019)
109.22 t
Change on year
down 54.6%
Rank
13th
of 17 regions
All-time high
245.77 t
in 2017
All-time low
109.22 t
in 2019
Years of data
6
2014–2019

Buttermilk, dry — Production in Syrian Arab Republic, 2014–2019

0501001502002502014201620192014: 126 t2015: 205.9 t2016: 209.8 t2017: 245.8 t2018: 240.8 t2019: 109.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2019, buttermilk, dry — production in Syrian Arab Republic stood at 109.22 t. That is the lowest value across all 6 years on record.

The figure is down 54.6% on the previous year and down 13.3% over ten years.

Buttermilk, dry — Production in Syrian Arab Republic, year by year

Annual values for Buttermilk, dry — Production in Syrian Arab Republic, 2014 to 2019.
Year t Change
2014 125.99 t
2015 205.94 t +63.5%
2016 209.82 t +1.9%
2017 245.77 t +17.1%
2018 240.83 t -2.0%
2019 109.22 t -54.6%

Countries ranked near Syrian Arab Republic

  1. 10 Netherlands (Kingdom of the) 22,778 t compare
  2. 11 United Kingdom of Great Britain and Northern Ireland 22,327 t compare
  3. 12 Uzbekistan 22,088 t compare
  4. 13 Germany 21,620 t compare
  5. 14 Finland 18,246 t compare
  6. 15 Republic of Korea 15,723 t compare
  7. 16 Brazil 15,130 t compare

See the full ranking of 191 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is buttermilk, dry — production in Syrian Arab Republic?
Buttermilk, dry — production in Syrian Arab Republic was 109.22 t in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Syrian Arab Republic?
The highest recorded value was 245.77 t in 2017.
What is the lowest buttermilk, dry — production recorded in Syrian Arab Republic?
The lowest recorded value was 109.22 t in 2019.
How does Syrian Arab Republic rank for buttermilk, dry — production?
Syrian Arab Republic ranks 13th out of 17 regions with data for 2019.
Is buttermilk, dry — production rising or falling in Syrian Arab Republic?
Over the last ten years it is down 13.3%. The long-run trend across the full record is flat.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/syrian-arab-republic-2/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.