Butter of cow milk — Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Butter of cow milk — Production was 206,700 t in 2023. ▲ Rising
Butter of cow milk — Production in Netherlands (Kingdom of the), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for butter of cow milk — production in Netherlands (Kingdom of the) is 206,700 t, measured in 2023.
That represents a change of down 3.5% on the previous year and up 3.8% over ten years.
Over the whole period, butter of cow milk — production in Netherlands (Kingdom of the) peaked at 270,572 t in 1983 and was at its lowest, 89,500 t, in 1964.
Netherlands (Kingdom of the) ranks 9th of 119 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Butter of cow milk — Production in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 96,600 t | — |
| 1962 | 101,500 t | +5.1% |
| 1963 | 94,400 t | -7.0% |
| 1964 | 89,500 t | -5.2% |
| 1965 | 102,500 t | +14.5% |
| 1966 | 99,700 t | -2.7% |
| 1967 | 98,500 t | -1.2% |
| 1968 | 118,500 t | +20.3% |
| 1969 | 111,600 t | -5.8% |
| 1970 | 120,900 t | +8.3% |
| 1971 | 124,400 t | +2.9% |
| 1972 | 163,400 t | +31.4% |
| 1973 | 168,900 t | +3.4% |
| 1974 | 171,700 t | +1.7% |
| 1975 | 204,455 t | +19.1% |
| 1976 | 202,000 t | -1.2% |
| 1977 | 179,000 t | -11.4% |
| 1978 | 211,000 t | +17.9% |
| 1979 | 202,700 t | -3.9% |
| 1980 | 180,509 t | -10.9% |
| 1981 | 183,441 t | +1.6% |
| 1982 | 216,290 t | +17.9% |
| 1983 | 270,572 t | +25.1% |
| 1984 | 240,562 t | -11.1% |
| 1985 | 229,116 t | -4.8% |
| 1986 | 264,946 t | +15.6% |
| 1987 | 199,250 t | -24.8% |
| 1988 | 170,000 t | -14.7% |
| 1989 | 180,200 t | +6.0% |
| 1990 | 178,000 t | -1.2% |
| 1991 | 163,300 t | -8.3% |
| 1992 | 148,500 t | -9.1% |
| 1993 | 146,832 t | -1.1% |
| 1994 | 128,583 t | -12.4% |
| 1995 | 131,837 t | +2.5% |
| 1996 | 127,550 t | -3.3% |
| 1997 | 134,539 t | +5.5% |
| 1998 | 149,000 t | +10.7% |
| 1999 | 139,900 t | -6.1% |
| 2000 | 126,000 t | -9.9% |
| 2001 | 130,000 t | +3.2% |
| 2002 | 119,000 t | -8.5% |
| 2003 | 116,000 t | -2.5% |
| 2004 | 102,000 t | -12.1% |
| 2005 | 115,000 t | +12.7% |
| 2006 | 125,100 t | +8.8% |
| 2007 | 129,200 t | +3.3% |
| 2008 | 124,312 t | -3.8% |
| 2009 | 117,180 t | -5.7% |
| 2010 | 181,430 t | +54.8% |
| 2011 | 186,690 t | +2.9% |
| 2012 | 195,110 t | +4.5% |
| 2013 | 199,190 t | +2.1% |
| 2014 | 206,560 t | +3.7% |
| 2015 | 236,000 t | +14.3% |
| 2016 | 248,000 t | +5.1% |
| 2017 | 248,000 t | +0.0% |
| 2018 | 247,000 t | -0.4% |
| 2019 | 229,530 t | -7.1% |
| 2020 | 220,710 t | -3.8% |
| 2021 | 217,690 t | -1.4% |
| 2022 | 214,250 t | -1.6% |
| 2023 | 206,700 t | -3.5% |
Biggest year-on-year movements
Years where Butter of cow milk — Production in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +54.8% | 117,180 t | 181,430 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 101,422 t | 89,500 t | 118,500 t | 9 |
| 1970s | 174,846 t | 120,900 t | 211,000 t | 10 |
| 1980s | 213,489 t | 170,000 t | 270,572 t | 10 |
| 1990s | 144,804 t | 127,550 t | 178,000 t | 10 |
| 2000s | 120,379 t | 102,000 t | 130,000 t | 10 |
| 2010s | 217,751 t | 181,430 t | 248,000 t | 10 |
| 2020s | 214,838 t | 206,700 t | 220,710 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 6 Russian Federation 301,223 t compare
- 7 Ireland 299,300 t compare
- 7 Syrian Arab Republic 3,470 t compare
- 8 Poland 264,950 t compare
- 8 Venezuela (Bolivarian Republic of) 3,423 t compare
- 9 Republic of Moldova 3,002 t compare
- 10 Bolivia (Plurinational State of) 1,561 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 200,900 t compare
- 11 Brazil 145,582 t compare
- 12 Belarus 130,403 t compare
- 12 Melanesia 1,144 t compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Raw hides and skins of goats or kids — Production, annual growth rate -1.66 % change on previous year (2017)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -0.6975 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -2.3 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -1.61 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -8.72 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -1.71 % change on previous year (2017)
Frequently asked questions
- What is butter of cow milk — production in Netherlands (Kingdom of the)?
- Butter of cow milk — production in Netherlands (Kingdom of the) was 206,700 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter of cow milk — production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 270,572 t in 1983.
- What is the lowest butter of cow milk — production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 89,500 t in 1964.
- How does Netherlands (Kingdom of the) rank for butter of cow milk — production?
- Netherlands (Kingdom of the) ranks 9th out of 119 countries with data for 2023.
- Is butter of cow milk — production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter of cow milk — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.