Butter of cow milk — Production in Belarus

Belarus: Butter of cow milk — Production was 130,403 t in 2023. ▲ Rising

Latest (2023)
130,403 t
Change on year
up 9.1%
World rank
12th
of 119 countries
All-time high
130,403 t
in 2023
All-time low
61,495 t
in 1996
Years of data
32
1992–2023

Butter of cow milk — Production in Belarus, 1992–2023

050.0k100.0k150.0k1992200720231992: 98.5k t1993: 87.0k t1994: 73.6k t1995: 65.1k t1996: 61.5k t1997: 71.7k t1998: 74.2k t1999: 62.6k t2000: 65.1k t2001: 66.7k t2002: 65.1k t2003: 64.3k t2004: 81.6k t2005: 85.0k t2006: 87.6k t2007: 82.3k t2008: 98.0k t2009: 116.1k t2010: 98.6k t2011: 104.3k t2012: 112.9k t2013: 99.2k t2014: 106.7k t2015: 113.6k t2016: 117.9k t2017: 120.0k t2018: 115.2k t2019: 115.8k t2020: 119.5k t2021: 119.7k t2022: 119.6k t2023: 130.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, butter of cow milk — production in Belarus stood at 130,403 t. That is the highest value across all 32 years on record.

That represents a change of up 9.1% on the previous year and up 31.5% over ten years.

Over the whole period, butter of cow milk — production in Belarus peaked at 130,403 t in 2023 and was at its lowest, 61,495 t, in 1996.

That places Belarus 12th out of 119 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 32 years of available data.

Butter of cow milk — Production in Belarus, year by year

Annual values for Butter of cow milk — Production in Belarus, 1992 to 2023.
Year t Change
1992 98,530 t
1993 87,032 t -11.7%
1994 73,641 t -15.4%
1995 65,148 t -11.5%
1996 61,495 t -5.6%
1997 71,689 t +16.6%
1998 74,171 t +3.5%
1999 62,601 t -15.6%
2000 65,100 t +4.0%
2001 66,700 t +2.5%
2002 65,100 t -2.4%
2003 64,300 t -1.2%
2004 81,600 t +26.9%
2005 85,000 t +4.2%
2006 87,600 t +3.1%
2007 82,300 t -6.1%
2008 98,025 t +19.1%
2009 116,067 t +18.4%
2010 98,562 t -15.1%
2011 104,310 t +5.8%
2012 112,859 t +8.2%
2013 99,186 t -12.1%
2014 106,713 t +7.6%
2015 113,622 t +6.5%
2016 117,901 t +3.8%
2017 119,958 t +1.7%
2018 115,199 t -4.0%
2019 115,840 t +0.6%
2020 119,530 t +3.2%
2021 119,690 t +0.1%
2022 119,579 t -0.1%
2023 130,403 t +9.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 74,288 t 61,495 t 98,530 t 8
2000s 81,179 t 64,300 t 116,067 t 10
2010s 110,415 t 98,562 t 119,958 t 10
2020s 122,300 t 119,530 t 130,403 t 4

Countries ranked near Belarus

  1. 9 Netherlands (Kingdom of the) 206,700 t compare
  2. 10 United Kingdom of Great Britain and Northern Ireland 200,900 t compare
  3. 11 Brazil 145,582 t compare
  4. 13 Belgium 119,860 t compare
  5. 14 Czechoslovakia 118,000 t
  6. 15 Belgium-Luxembourg 117,116 t compare

See the full ranking of 158 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is butter of cow milk — production in Belarus?
Butter of cow milk — production in Belarus was 130,403 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter of cow milk — production recorded in Belarus?
The highest recorded value was 130,403 t in 2023.
What is the lowest butter of cow milk — production recorded in Belarus?
The lowest recorded value was 61,495 t in 1996.
How does Belarus rank for butter of cow milk — production?
Belarus ranks 12th out of 119 countries with data for 2023.
Is butter of cow milk — production rising or falling in Belarus?
Over the last ten years it is up 31.5%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter of cow milk — Production. Statizoid updates them automatically from the source API.

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Butter of cow milk — Production in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/butter-of-cow-milk-production/belarus/

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About this data

Indicator
Butter of cow milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,319 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.