Butter of cow milk — Production in Syrian Arab Republic

Syrian Arab Republic: Butter of cow milk — Production was 3,470 t in 2023. ◆ Volatile

Latest (2023)
3,470 t
Change on year
up 1.3%
World rank
7th
of 12 countries
All-time high
4,663 t
in 2002
All-time low
438 t
in 1962
Years of data
63
1961–2023

Butter of cow milk — Production in Syrian Arab Republic, 1961–2023

01.0k2.0k3.0k4.0k5.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Syrian Arab Republic recorded 3,470 t for butter of cow milk — production in 2023.

That represents a change of up 1.3% on the previous year and down 11.7% over ten years.

Over the whole period, butter of cow milk — production in Syrian Arab Republic peaked at 4,663 t in 2002 and was at its lowest, 438 t, in 1962.

The series is highly variable year to year, so single readings are best treated with caution.

Butter of cow milk — Production in Syrian Arab Republic, year by year

Annual values for Butter of cow milk — Production in Syrian Arab Republic, 1961 to 2023.
Year t Change
1961 496 t
1962 438 t -11.7%
1963 2,471 t +464.2%
1964 1,729 t -30.0%
1965 2,094 t +21.1%
1966 780 t -62.8%
1967 780 t +0.0%
1968 789 t +1.2%
1969 897 t +13.7%
1970 868 t -3.2%
1971 1,151 t +32.6%
1972 620 t -46.1%
1973 527 t -15.0%
1974 621 t +17.8%
1975 816 t +31.4%
1976 553 t -32.2%
1977 607 t +9.8%
1978 685 t +12.9%
1979 832 t +21.5%
1980 832 t +0.0%
1981 1,206 t +45.0%
1982 1,025 t -15.0%
1983 960 t -6.3%
1984 952 t -0.8%
1985 1,000 t +5.0%
1986 1,025 t +2.5%
1987 1,173 t +14.4%
1988 1,174 t +0.1%
1989 1,333 t +13.5%
1990 1,547 t +16.1%
1991 1,689 t +9.2%
1992 1,687 t -0.1%
1993 1,407 t -16.6%
1994 2,173 t +54.4%
1995 706 t -67.5%
1996 1,531 t +116.9%
1997 1,390 t -9.2%
1998 1,733 t +24.7%
1999 1,895 t +9.3%
2000 1,793 t -5.4%
2001 2,515 t +40.3%
2002 4,663 t +85.4%
2003 2,363 t -49.3%
2004 3,504 t +48.3%
2005 3,457 t -1.3%
2006 4,116 t +19.1%
2007 4,056 t -1.5%
2008 3,856 t -4.9%
2009 4,082 t +5.9%
2010 3,801 t -6.9%
2011 4,232 t +11.3%
2012 3,993 t -5.6%
2013 3,929 t -1.6%
2014 3,738 t -4.9%
2015 3,288 t -12.0%
2016 3,193 t -2.9%
2017 2,947 t -7.7%
2018 2,840 t -3.6%
2019 2,357 t -17.0%
2020 3,912 t +66.0%
2021 3,847 t -1.7%
2022 3,426 t -10.9%
2023 3,470 t +1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,164 t 438 t 2,471 t 9
1970s 728 t 527 t 1,151 t 10
1980s 1,068 t 832 t 1,333 t 10
1990s 1,576 t 706 t 2,173 t 10
2000s 3,440 t 1,793 t 4,663 t 10
2010s 3,432 t 2,357 t 4,232 t 10
2020s 3,664 t 3,426 t 3,912 t 4

Countries ranked near Syrian Arab Republic

  1. 4 New Zealand 462,400 t compare
  2. 4 Türkiye 126,796 t compare
  3. 5 France 403,970 t compare
  4. 5 United Republic of Tanzania 40,617 t compare
  5. 6 Russian Federation 301,223 t compare
  6. 7 Ireland 299,300 t compare
  7. 8 Poland 264,950 t compare
  8. 8 Venezuela (Bolivarian Republic of) 3,423 t compare
  9. 9 Netherlands (Kingdom of the) 206,700 t compare
  10. 9 Republic of Moldova 3,002 t compare
  11. 10 Bolivia (Plurinational State of) 1,561 t compare
  12. 10 United Kingdom of Great Britain and Northern Ireland 200,900 t compare

See the full ranking of 158 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is butter of cow milk — production in Syrian Arab Republic?
Butter of cow milk — production in Syrian Arab Republic was 3,470 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter of cow milk — production recorded in Syrian Arab Republic?
The highest recorded value was 4,663 t in 2002.
What is the lowest butter of cow milk — production recorded in Syrian Arab Republic?
The lowest recorded value was 438 t in 1962.
How does Syrian Arab Republic rank for butter of cow milk — production?
Syrian Arab Republic ranks 7th out of 12 countries with data for 2023.
Is butter of cow milk — production rising or falling in Syrian Arab Republic?
Over the last ten years it is down 11.7%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter of cow milk — Production. Statizoid updates them automatically from the source API.

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Butter of cow milk — Production in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/butter-of-cow-milk-production/syrian-arab-republic-2/

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About this data

Indicator
Butter of cow milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,319 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.