Brans — Feed in New Zealand

New Zealand: Brans — Feed was 76,433 t in 2013. ▲ Rising

Latest (2013)
76,433 t
Change on year
down 3.2%
World rank
123rd
of 183 countries
All-time high
81,673 t
in 2008
All-time low
38,072 t
in 1969
Years of data
53
1961–2013

Brans — Feed in New Zealand, 1961–2013

020.0k40.0k60.0k80.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — feed in New Zealand stood at 76,433 t.

Compared with earlier readings it is down 3.2% on the previous year and up 42.9% over ten years.

Over the whole period, brans — feed in New Zealand peaked at 81,673 t in 2008 and was at its lowest, 38,072 t, in 1969.

New Zealand ranks 123rd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 42,984 t 38,072 t 45,532 t 9
1970s 46,799 t 40,465 t 51,495 t 10
1980s 47,590 t 44,793 t 52,201 t 10
1990s 56,605 t 47,394 t 61,043 t 10
2000s 58,945 t 52,231 t 81,673 t 10
2010s 72,790 t 64,483 t 78,925 t 4

Countries ranked near New Zealand

  1. 120 Benin 80,640 t compare
  2. 121 Costa Rica 80,331 t compare
  3. 122 Togo 80,169 t compare
  4. 124 Lebanon 73,707 t compare
  5. 125 Armenia 70,792 t compare
  6. 126 Mongolia 68,605 t compare

See the full ranking of 215 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is brans — feed in New Zealand?
Brans — feed in New Zealand was 76,433 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in New Zealand?
The highest recorded value was 81,673 t in 2008.
What is the lowest brans — feed recorded in New Zealand?
The lowest recorded value was 38,072 t in 1969.
How does New Zealand rank for brans — feed?
New Zealand ranks 123rd out of 183 countries with data for 2013.
Is brans — feed rising or falling in New Zealand?
Over the last ten years it is up 42.9%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.