Brans — Feed in Armenia
Armenia: Brans — Feed was 70,792 t in 2013. ▬ Flat
Brans — Feed in Armenia, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, brans — feed in Armenia stood at 70,792 t.
The figure is up 3.2% on the previous year and down 8.3% over ten years.
Over the whole period, brans — feed in Armenia peaked at 84,150 t in 1994 and was at its lowest, 48,023 t, in 1996.
That places Armenia 125th out of 183 countries with data for 2013, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 70,053 t | 48,023 t | 84,150 t | 8 |
| 2000s | 75,482 t | 66,513 t | 82,204 t | 10 |
| 2010s | 70,221 t | 68,440 t | 73,039 t | 4 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Agriculture share gdp 7.93 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.93 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 34.1% (2025)
- Rural population growth 1.4% (2025)
- Rural population 1.05 million (2025)
- Agriculture, forestry, and fishing, value added 7.9% (2025)
- Agriculture, forestry, and fishing, value added 2.32 billion current US$ (2025)
- Unmanufactured tobacco — Production 1,020 t (2024)
Frequently asked questions
- What is brans — feed in Armenia?
- Brans — feed in Armenia was 70,792 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — feed recorded in Armenia?
- The highest recorded value was 84,150 t in 1994.
- What is the lowest brans — feed recorded in Armenia?
- The lowest recorded value was 48,023 t in 1996.
- How does Armenia rank for brans — feed?
- Armenia ranks 125th out of 183 countries with data for 2013.
- Is brans — feed rising or falling in Armenia?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is flat.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.