Brans — Export Quantity in Gambia

Gambia: Brans — Export Quantity was 150 t in 2013. ◆ Volatile

Latest (2013)
150 t
World rank
115th
of 160 countries
All-time high
150 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Export Quantity in Gambia, 1961–2013

050100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — export quantity in Gambia is 150 t, measured in 2013. That is the highest value across all 53 years on record.

Over the whole period, brans — export quantity in Gambia peaked at 150 t in 2013 and was at its lowest, 0 t, in 1961.

Gambia ranks 115th of 160 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t 0 t 0 t 10
2010s 37.5 t 0 t 150 t 4

Countries ranked near Gambia

  1. 112 Grenada 170 t compare
  2. 113 Saint Vincent and the Grenadines 164 t compare
  3. 114 Belize 158 t compare
  4. 116 Bosnia and Herzegovina 75 t compare
  5. 117 Namibia 69 t compare
  6. 118 Venezuela (Bolivarian Republic of) 52 t compare

See the full ranking of 192 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is brans — export quantity in Gambia?
Brans — export quantity in Gambia was 150 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Gambia?
The highest recorded value was 150 t in 2013.
What is the lowest brans — export quantity recorded in Gambia?
The lowest recorded value was 0 t in 1961.
How does Gambia rank for brans — export quantity?
Gambia ranks 115th out of 160 countries with data for 2013.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.