Brans — Export Quantity in Belize

Belize: Brans — Export Quantity was 158 t in 2013. ◆ Volatile

Latest (2013)
158 t
Change on year
up 7,800.0%
World rank
108th
of 151 countries
All-time high
538 t
in 2000
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Export Quantity in Belize, 1961–2013

0200400600196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — export quantity in Belize stood at 158 t.

The figure is up 7,800.0% on the previous year and down 68.1% over ten years.

Over the whole period, brans — export quantity in Belize peaked at 538 t in 2000 and was at its lowest, 0 t, in 1961.

Belize ranks 108th of 151 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Export Quantity in Belize, year by year

Annual values for Brans — Export Quantity in Belize, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 49 t —
1997 66 t +34.7%
1998 180 t +172.7%
1999 180 t +0.0%
2000 538 t +198.9%
2001 260 t -51.7%
2002 250 t -3.8%
2003 495 t +98.0%
2004 216 t -56.4%
2005 220 t +1.9%
2006 0 t -100.0%
2007 0 t —
2008 361 t —
2009 0 t -100.0%
2010 79 t —
2011 0 t -100.0%
2012 2 t —
2013 158 t +7800.0%

Belize compared with similar countries

  • Belize's 158 t is below the median for upper middle income countries, which is 1,893 t, 8% of the median. (41 countries reporting)
  • Belize's 158 t is below the median for Latin America & Caribbean, which is 517 t, 31% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Brans — Export Quantity in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +7800.0% 2 t 158 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 47.5 t 0 t 180 t 10
2000s 234 t 0 t 538 t 10
2010s 59.75 t 0 t 158 t 4

Countries ranked near Belize

  1. 105 Eswatini 185 t compare
  2. 106 Grenada 170 t compare
  3. 107 Saint Vincent and the Grenadines 164 t compare
  4. 109 Gambia 150 t compare
  5. 110 Bosnia and Herzegovina 75 t compare
  6. 111 Namibia 69 t compare

See the full ranking of 192 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is brans — export quantity in Belize?
Brans — export quantity in Belize was 158 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Belize?
The highest recorded value was 538 t in 2000.
What is the lowest brans — export quantity recorded in Belize?
The lowest recorded value was 0 t in 1961.
How does Belize rank for brans — export quantity?
Belize ranks 108th out of 151 countries with data for 2013.
Is brans — export quantity rising or falling in Belize?
Over the last ten years it is down 68.1%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

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Brans — Export Quantity in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-export-quantity/belize/

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About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.