Brans — Export Quantity in Eswatini

Eswatini: Brans — Export Quantity was 185 t in 2013. ◆ Volatile

Latest (2013)
185 t
Change on year
up 3.9%
World rank
105th
of 151 countries
All-time high
2,181 t
in 2002
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Export Quantity in Eswatini, 1961–2013

05001.0k1.5k2.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — export quantity in Eswatini stood at 185 t.

The figure is up 3.9% on the previous year and down 45.4% over ten years.

Over the whole period, brans — export quantity in Eswatini peaked at 2,181 t in 2002 and was at its lowest, 0 t, in 1961.

Eswatini ranks 105th of 151 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Export Quantity in Eswatini, year by year

Annual values for Brans — Export Quantity in Eswatini, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 79 t —
1998 490 t +520.3%
1999 1,186 t +142.0%
2000 597 t -49.7%
2001 679 t +13.7%
2002 2,181 t +221.2%
2003 339 t -84.5%
2004 534 t +57.5%
2005 812 t +52.1%
2006 429 t -47.2%
2007 447 t +4.2%
2008 178 t -60.2%
2009 178 t +0.0%
2010 178 t +0.0%
2011 178 t +0.0%
2012 178 t +0.0%
2013 185 t +3.9%

Eswatini compared with similar countries

  • Eswatini's 185 t is below the median for lower middle income countries, which is 1,110 t, 17% of the median. (30 countries reporting)
  • Eswatini's 185 t is below the median for Sub-Saharan Africa, which is 390 t, 47% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Brans — Export Quantity in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +520.3% 79 t 490 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 175.5 t 0 t 1,186 t 10
2000s 637.4 t 178 t 2,181 t 10
2010s 179.75 t 178 t 185 t 4

Countries ranked near Eswatini

  1. 102 Guinea 225 t compare
  2. 103 Ethiopia 220 t compare
  3. 104 Jamaica 203 t compare
  4. 106 Grenada 170 t compare
  5. 107 Saint Vincent and the Grenadines 164 t compare
  6. 108 Belize 158 t compare

See the full ranking of 192 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is brans — export quantity in Eswatini?
Brans — export quantity in Eswatini was 185 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Eswatini?
The highest recorded value was 2,181 t in 2002.
What is the lowest brans — export quantity recorded in Eswatini?
The lowest recorded value was 0 t in 1961.
How does Eswatini rank for brans — export quantity?
Eswatini ranks 105th out of 151 countries with data for 2013.
Is brans — export quantity rising or falling in Eswatini?
Over the last ten years it is down 45.4%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

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Brans — Export Quantity in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-export-quantity/eswatini/

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About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.