Beans, dry — Area harvested in Latvia

Latvia: Beans, dry — Area harvested was 38,200 ha in 2017. ◆ Volatile

Latest (2017)
38,200 ha
Change on year
up 24.4%
World rank
61st
of 141 countries
All-time high
38,200 ha
in 2017
All-time low
100 ha
in 1994
Years of data
26
1992–2017

Beans, dry — Area harvested in Latvia, 1992–2017

010.0k20.0k30.0k40.0k1992200420171992: 500 ha1993: 543 ha1994: 100 ha1995: 100 ha1996: 500 ha1997: 400 ha1998: 500 ha1999: 400 ha2000: 100 ha2001: 100 ha2002: 200 ha2003: 200 ha2004: 400 ha2005: 400 ha2006: 500 ha2007: 500 ha2008: 800 ha2009: 1.1k ha2010: 1.3k ha2011: 2.2k ha2012: 2.6k ha2013: 4.4k ha2014: 8.3k ha2015: 25.6k ha2016: 30.7k ha2017: 38.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Latvia recorded 38,200 ha for beans, dry — area harvested in 2017. That is the highest value across all 26 years on record.

That represents a change of up 24.4% on the previous year and up 7,540.0% over ten years.

Over the whole period, beans, dry — area harvested in Latvia peaked at 38,200 ha in 2017 and was at its lowest, 100 ha, in 1994.

Latvia ranks 61st of 141 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 380.38 ha 100 ha 543 ha 8
2000s 430 ha 100 ha 1,100 ha 10
2010s 14,162 ha 1,300 ha 38,200 ha 8

Countries ranked near Latvia

  1. 58 Dominican Republic 44,911 ha compare
  2. 59 USSR 42,000 ha
  3. 60 Cuba 39,833 ha compare
  4. 62 Niger 36,857 ha compare
  5. 63 Zimbabwe 34,488 ha compare
  6. 64 Philippines 34,331 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is beans, dry — area harvested in Latvia?
Beans, dry — area harvested in Latvia was 38,200 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Latvia?
The highest recorded value was 38,200 ha in 2017.
What is the lowest beans, dry — area harvested recorded in Latvia?
The lowest recorded value was 100 ha in 1994.
How does Latvia rank for beans, dry — area harvested?
Latvia ranks 61st out of 141 countries with data for 2017.
Is beans, dry — area harvested rising or falling in Latvia?
Over the last ten years it is up 7,540.0%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.